Baum Bros. Imports 26.4 manual Technical Data, Permissible Environmental and Operating Conditions

1.0 Technical Data/Machine Layout/Transport and Installation of Machine/Safety Relevant Machine Elements

Technical Data

Permissible Environmental and Operating Conditions

Operate the machine in closed areas, exclusively!

Air humidity:	35% - 95% (non condensing)
Ambient air temperature:	+5°C - +40°C

Hydraulic Data

Hydraulic pressure, max.: 160 bars!

Safety Precautions

•Minimum age of operating staff: 18 years!

•Before starting any work at the machine - read safety section of manual!

•During the working process no other persons must enter the working area or interfere with the process

•Use the angle included in the scope of supply for positioning the cutting material

•Knife change may only be carried out by personnel especially trained for this purpose

•Utmost care must be taken when handling the knife!! Always deposit or transport the knife in the knife case.

•Use only undamaged and sharp knives!

•During the cutting no tool or objects - such as e.g. T-wrench must be on the

machine table in order to prevent them from reaching unintentionally under the clamp and/or knife during the cutting process. There is a high risk of injuries due to little parts of the knife edge coming off in splinters.

•Observe the procedures described in case of malfunctions and the mainte nance intervals indicated.

Residual Risk

In spite of the safety measures provided by construction there remains a residual risk when operating the machine.

This residual risk mainly concerns the danger of contusions and cuts during clamping, cutting or knife change as well as handling the cutting material in general, if the necessary care is neglected.

The parts especially affected are the upper extremities of the operating staff - especially their arms and hands.

Special care must be taken when performing the knife change. It may only be carried out by personnel especially trained for this job!

During knife change no other persons must enter the working area of the machine (cuts)!

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