BEEF

OSSO BUCCO

Serves 6

Ingredients

2 Tablespoons plain flour Salt and pepper

1.8kg veal shanks, cut into 4cm thick pieces 3 Tablespoons oil

10g butter

3 large onions, chopped

4 cloves garlic, finely chopped

3 large carrots, diced

3 sticks celery, diced

2 cups/750ml white wine

1 beef stock cube

500g bottle tomato passata

2 bay leaves

Gremolata:

4 cloves garlic, finely chopped Finely grated rind of 1 lemon ½ cup chopped fresh parsley

METHOD

Veal Preparation

1.Mix together flour, salt and pepper. Coat pieces of veal in the flour mixture, shaking off excess.

Searing on the Stovetop with

EasySear™ pan

2.Place EasySear™ pan onto stovetop and preheat for 2 to 3 minutes, add 2 Tablespoons of the oil and butter, heat a further 1 minute or until butter is melted.

3.Add veal in batches and sauté until golden brown on both sides, adding extra oil to pan if necessary. Remove from pan when browned.

4.Add 1 Tablespoon oil to pan, add onions and garlic, sauté until onion has softened slightly, stirring occasionally.

5.Add carrots and celery, sauté for 3 to 4 minutes, stirring occasionally.

6.Add wine and stock cube and bring to the boil.

Slow Cooking

7.Place EasySear™ pan back into slow cooker base.

8.Add tomato passata and bay leaves, mix well.

9.Add veal and turn to coat all over in sauce.

10.Cover with lid, turn Temperature Control Dial to ‘LOW’ setting for 6 to 7 hours or until veal is tender.

11.Mix together all Gremolata ingredients.

12.Serve Osso Bucco sprinkled with Gremolata.

Setting Variation: Use the Auto setting and cook for 5 to 6 hours or on High for 4 to 4½.

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Breville BSC500 manual Beef, Osso Bucco, Gremolata, Veal Preparation
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BSC500 specifications

The Breville BSC500 is an innovative slow cooker that combines advanced technology with user-friendly features, making it a standout option for home cooks looking to create delicious, hassle-free meals. Known for its multifunctionality and precision cooking, the BSC500 is designed to enhance the cooking experience while delivering consistent, mouth-watering results.

One of the key features of the Breville BSC500 is its unique "Sear & Stew" function. This allows users to brown their meat directly in the cooking pot before slow cooking, helping to seal in flavor and build richer broth or sauces. The stainless steel cooking bowl is not only durable but also designed to conduct heat evenly, ensuring that food cooks thoroughly and uniformly.

Another notable technology incorporated in the BSC500 is its smart control panel, which features an LCD display that makes it easy to select cooking times and temperature settings. This slow cooker offers several cooking options, including low, medium, and high settings, allowing for flexibility depending on your meal plan and schedule. Additionally, it has a programmable timer that lets you set cooking times from 1 to 12 hours, ensuring your meal is ready when you need it.

The BSC500 also boasts a portable design that includes a secure locking lid, making it convenient for transporting meals to potlucks or parties. The lid is designed with a silicone seal that helps to retain moisture and heat, enhancing the slow cooking process and ensuring food remains succulent and flavorful.

Safety is another area where the Breville BSC500 excels. It features cool-touch handles to prevent burns during handling and an overheating protection mechanism that automatically turns off the unit in case of any temperature irregularities.

In addition to its cooking capabilities, the Breville BSC500 is easy to clean, with a removable, dishwasher-safe cooking bowl and lid that simplify the post-cooking cleanup process.

With its thoughtful design and innovative technological features, the Breville BSC500 slow cooker redefines convenience in the kitchen, making it an excellent choice for busy families and cooking enthusiasts alike. Whether you are preparing hearty stews, tender roasts, or wholesome soups, this slow cooker delivers reliability and performance you can trust.
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