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Oven shelves
the shelf guard should be at the back pointing upwards
The oven shelves can be easily removed and
refitted.
Pull the shelf forward until the back of the shelf
is stopped by the shelf stop bumps in the oven
sides.
Lift up the front of the shelf so the back of the
shelf will pass under the shelf stop and then pull
the shelf forward.
To refit the shelf, line up the shelf with a groove
in the oven side and push the shelf back until
the ends hit the shelf stop. Lift up the front so
the shelf ends clear the shelf stops, and then
lower the front so that the shelf is level and push
it fully back.

Steam

During cooking, food naturally produces steam,
particulary when cooking foods with high water content
(e.g. oven chips). There may be some steam visible at
the grille at the rear of the hotplate. This is perfectly
normal.
As this steam can condense to water droplets on the cool
outer trim of the oven, it may be necessary during
cooking to wipe away any moisture with a soft cloth. This
will also help to prevent soiling and discolouration of the
oven exterior by cooking vapours.

Oven light

Press the appropriate button to turn on one of
the oven lights.
If one of the oven lights fail, turn off the power
supply before you change the bulb. See the
‘Troubleshooting’ section for details on how to
change an oven light bulb.