ELAN Home Systems U102110-07

Be safe

You need clean fresh air - so does your cooker. Burner flames produce exhaust gases, heat and

moisture. Make sure that the kitchen is well ventilated: keep natural ventilation holes open or install a

powered cooker hood that vents outside. If you have several burners on or use the cooker for a long

time, open a window or turn on an extractor fan. For more detail see the Installation Instructions.

We recommend you read the ‘General Safety Instructions’ section if you have not used a gas cooker

before. We describe some basic guidelines on how to use a gas cooker safely.

Gas and Electricity on

Make sure that the gas supply is turned on and that the cooker is wired in and switched on.

The cooker needs electricity.

Peculiar smells

When you first use your cooker it may give off a slight odour. This should stop after a little use.

Contents

Main Page Contents Hotplate Burners The Griddle The Wok cradle Care and Cleaning The Grill CAUTION: Accessible parts may be hot when the grill is in use. Young children should be kept away. The grill pan grid can be turned over to give two grilling positions. The Left Hand Oven The Right Hand Oven The Ovens To stop the beeper when it sounds To stop automatically The Clock Setting the time of day To time something thats cooking (minute minder) AUTO is showing, you want to reset to manual cooking. Clock Special Features Cooking using the timer Both Ovens Multi-function oven Multi-function oven functions Defrost Fan oven Fanned grilling Handyrack Oven shelves Steam Oven light Storage Multi-function Oven cooking guide Cooking chart - Fan assisted oven function Ensure meat and poultry is fully cooked before serving Oven Cooking chart - Conventional and full Fan oven functions FISH ROAST MEATS THOROUGHLY THAW FROZEN JOINTS AND POULTRY BEFORE COOKING. POULTRY Cleaning your cooker Essential information Hotplate burners Griddle Grill Control Panel and Doors Ovens Cleaning Table Faberge Lever Freudenberg Household Products LP Moving your cooker Troubleshooting Page General Safety Instructions If you smell gas 0800 111 999 Page Installation Dear Installer Installers Name Installers Company Installers Telephone number You must be aware of the following safety requirements & regulations Provision of Ventilation Conversion You will need the following equipment to complete the cooker installation satisfactorily You will also need the following tools: Checking the parts Positioning the Cooker Unpacking the Cooker Moving the Cooker Levelling Fit the Handles The handles should be above the fixings. Fitting the splash back Fitting a stability bracket Gas Connection view from the rear A position for gas supply connector B appliance gas inlet Pressure testing Electrical Connection Note Thank you. Current Operated Earth Leakage Breakers Oven Light Conversion to LP gas Jets Standard burner Wok burner A jet, B internal injector, C external injector Tap adjustment Servicing Notes CAUTION: DO NOT USE A FLAME TO CHECK FOR GAS LEAKS. 1. To Remove the Hand Rail 2. To Remove Control Panel 3. To Remove the Hotplate top 7. To Remove A Thermostat 8. To Change Grill Controller 9. To Change a Hotplate Tap 10.To Change a Hotpate burner jet 11.To Change Hotplate Burner Electrode 15.To Change Oven Door Outer Panel 16.To Change Oven Door Catch 17.To Change Oven Door Seal Fig. 4 18.To Adjust Oven Door Catch Keep 20.To Remove Oven Inner Back. 22.To Replace an Oven Fan 23.To Remove an Oven fan Element 24.To Remove Grill Element. 25 To Remove the LH Oven Bottom and Top Elements Circuit Diagram Technical Data This cooker is category II Dimensions Connections Ratings