AUTO COOK & DEFROST CHARTS
BUTTON | AUTO COOK | WEIGHT (Increasing |
| PROCEDURE |
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| Unit) / UTENSILS |
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| 0,5 - 1,5 kg* (500 g) | • | See recipe for “Chicken Pan with | |
| Chicken Pan | (initial temp Chicken 5°C) |
| Vegetables” on page 24. |
x1 | with Vegetables | Gratin dish with |
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| microwave cling film | * | Total weight of all ingredients. | |
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| 0,5 - 1,5 kg* (500 g) | • | See recipe for “Mince and Onion” on | |
| Mince and | (initial temp Mince 5°C) |
| page 24. |
| Onion | Casserole dish with lid |
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x2 |
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| * | Total weight of all ingredients. |
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BUTTON | AUTO COOK | WEIGHT (Increasing |
| PROCEDURE |
| plus GRILL 1 | Unit) / UTENSILS |
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| 0,5 - 1,5 kg* (500 g) | • See recipes for “Gratinated Fish Fillet” on | ||
| Gratinated Fish | (initial temp Fish 5°C) |
| pages 24 - 25. |
| Fillet | Gratin dish |
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x1 |
| Low rack | * Total weight of all ingredients. | |
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| 0,5 - 1,5 kg* (500 g) | • | See recipes for “Gratin” on page 25. | |
| Gratin | (initial temp 20°C) |
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| Gratin dish | * | Total weight of all ingredients. |
x2 |
| Low rack |
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