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Fisher & Paykel AeroTech manual T R O U B L E S H O O T I N G, Cause, Remedy

Models: AeroTech

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Page 37

T R O U B L E S H O O T I N G

OVEN DOES NOT WORK
CAUSE	REMEDY
Oven is not connected to electrical power.	Have service company/electrician check power connections, wiring
	and fuses.
Power cut or failure.	The oven will go into ‘Set Up’ mode when the electricity is restored
	after a power cut. The oven mode and temperature displays will
	be unlit, unresponsive and show ‘OFF’. The colon (:) in the clock
	display will flash. See page 8 to reset the clock.

OVEN DOOR WILL NOT OPEN
CAUSE	REMEDY
Oven is still in self-clean mode.	Your oven door will unlock when it has cooled to a safe temperature.

OVEN LIGHT DOES NOT WORK
CAUSE	REMEDY
Light bulb has blown.	Replace light bulb. Refer to page 37 for deatils.
	Oven may not be connected to power supply.

OVEN NOT HEATING
CAUSE	REMEDY
Oven door is not properly closed or opened too	Oven elements and fans turn off while the door is open so be sure the
frequently during operation.	oven door is properly closed.
	Note : Broil modes are designed to operate with the door closed.

BAKED PRODUCTS TOO BROWN ON TOP
CAUSE	REMEDY
Oven not preheated.	Preheat until the temperature display changes from red to green.
Aluminum foil liners in oven.	Remove foil. Foil liners reflect the heat back down in the oven, with
	potentially dangerous results.
Baking pans/tins too large for the recipe.	Use correct sized pans/tins.
Baking pans/tins not evenly sized or spaced on shelves.	Stagger baking pans on the oven shelves so that there is at least
	1 inch / 3 cm between them and the oven walls.
Baked products not evenly sized or spaced on cookie sheets.	Make baked products the same size and shape, spread evenly over
	the cookie sheet.
Shelf position too high for specific mode.	Try a lower shelf position.
Baking at too high a temperature.	Try a lower temperature.

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Fisher & Paykel AeroTech manual T R O U B L E S H O O T I N G, Cause, Remedy

Contents

User Guide Wall OvenUSING YOUR OVEN OVEN SAFETYCARE AND CLEANING WARRANTYTHANK YOU FOR BUYING A FISHER & PAYKEL APPLIANCE A N O T E T O Y O UOPTILEVELTM S P E C I A L T A L E N T SDIALTRONICTM BLUE DIAMOND TM PORCELAIN INTERIORO V E N S A F E T Y IMPORTANT SAFETY INSTRUCTIONSGENERAL YOUR SAFETY IS IMPORTANT TO USCARE AND CLEANING WHEN USING THE OVENO V E N S A F E T Y L O C A T I O N O F F E A T U R E S LOCATION OF FEATURESG E T T I N G T O K N O W Y O U R A E R O T E C H TM O V E N YOUR OVEN COMES WITH THE FOLLOWING ACCESSORIES1 Tough Glass Tray S E T T I N G T H E C L O C K SETTING THE CLOCKBEFORE YOU FIRST USE YOUR OVEN Setting Selector/Push to ClearTEMPERATURE DIAL & DISPLAY OVEN MODE DIAL & DISPLAYU S I N G Y O U R O V E N PREHEATING YOUR OVENINTRODUCTION TO TM FISHER & PAYKELS DYNAMIC TRUE CONVECTION SYSTEM O V E N M O D E SSUPERIOR PERFORMANCE OVEN MODESPASTRY BAKE BAKEWARM ROAST SELF CLEANBROIL MAXI BROILOPTILEVELTM O P T I L E V E L TMTo Insert Shelves To Remove a ShelfBROILING SYSTEM A C C E S S O R I E SGLASS TRAY COOKIE SHEETSBaking Guide for the Pizza Stone PIZZA STONE AND PADDLEALL ABOUT THE TIMER USING THE DOUBLE OVENO V E N O P E R A T I O N To Set Automatic / Delayed Time Cooking AUTOMATIC / DELAYED TIME COOKINGTo Cancel Automatic / Delayed Time To Set Automatic ‘Stop’ CookingALL ABOUT THE COOKING PROBE Using The Cooking ProbeImportant points to note O V E N O P E R A T I O NTips for a Successful Roast ROASTINGROAST For perfect results use the meat probe to take out the guess workMAXI BROIL AND BROIL BROILINGAEROBROIL Tips for Successful BroilingTips for Successful Baking BAKINGThe AeroTechTM Advanced Convection Cooking System DEHYDRATING / DEFROSTING MULTI SHELF COOKINGTips for Dehydrating Tips for DefrostingHow to Enter User Select Mode ALL ABOUT USER SELECT MODESABBATH MODE When Your Oven is in Sabbath ModeHow to Activate Short Alert When Short Alert is OnHOW TO CHANGE FROM 12 HOUR TO 24 HOUR TIME DISPLAY HOW TO HIDE THE TIME IN THE CLOCK DISPLAYFood C O O K I N G C H A R T SWHICH COOKING OPTION FOR WHAT? Baked ProductsBaked products FOODPastry Family FavoritesBaked products FOODPastry VegetablesBAKE C O O K I N G C H A R T SFOOD Baked productsFOOD PASTRY BAKEBaked products PastryC O O K I N G C H A R T S Broil SettingMAXI BROIL & BROIL FOODVEGETABLES COOKING PROBE AND ROASTING CHARTFOOD CLEANING THE DOOR GLASS CLEANING THE CONTROL PANEL, OVEN DOOR AND HANDLECLEANING THE PORCELAIN ENAMELLED SURFACES CLEANING THE BROILING SYSTEM AND OVEN SHELVESALL ABOUT THE SELF CLEAN MODE Important Safety InstructionsUsing the Self Clean Mode S E L F C L E A N M O D ESelf Cleaning - Delayed Start Short Self Clean CycleDouble Oven Models S E L F C L E A N M O D ECAUSE T R O U B L E S H O O T I N GREMEDY CAUSECAUSE T R O U B L E S H O O T I N GREMEDY CAUSEHOW TO CHANGE THE OVEN LIGHT BULBS FAULT CODESBAKED PRODUCTS TAKING TOO LONG TO COOK CAUSEIf further help is needed concerning this warranty please write to THIS WARRANTY DOES NOT COVERSERVICE M A N U F A C T U R E R ’ S W A R R A N T Y F O R U S AW A R R A N T Y F O R N E W Z E A L A N D & A U S T R A L I A THIS WARRANTY DOES NOT COVERFISHER & PAYKEL UNDERTAKES TO PRODUCT DETAILS P R O O F O F P U R C H A S EPlease keep this User Guide in a safe place Do not return to Fisher & PaykelC U S T O M E R C A R E If you need serviceIn the USA if you need assistance In Canada if you need assistanceCopyright Reserved Fisher & Paykel