Fisher & Paykel OM36NDXB installation instructions Microwave plus heat circulation function

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Using your appliance

Microwave plus heat circulation function

The cooking by microwave and heat circulation function saves you a lot of time. The cooking temperature can be adjusted in increments of 10°C, from 50°C to 250°C and you set the cooking time.

Programming the MW + HEAT CIRCULATION function Display

■Select the MW + HEAT CIRCULATION function

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The corresponding display lights up.

Press the button; 200°C flashes in the display. Adjust the programme temperature using the + and

-buttons, e.g. 210°C.

Confirm by pressing .

Press to set the cooking time.

The cooking time digits start flashing in the display. Press the + and - buttons, e.g. 40 minutes.

Confirm by pressing twice.

The oven switches on and the programme begins.

For cooking with a delayed start:

After setting the cooking time, confirm by pressing , then press twice and then use + and - to set the desired end of cooking time, e.g. 13:50 hrs.

Confirm by pressing twice.

The oven will switch on at the required time.

Note: the cooking time may be adjusted at any time simply by pressing and the + and

-buttons.

The temperature rise indicator is active until the programmed temperature is reached.

A beep sounds to indicate that the programmed temperature has been reached and the “°C” symbol stops flashing.

Important!

Never preheat your oven in the Heat Circulation plus Microwave mode, as this could damage the appliance.

When using the oven in the combined heat circulation + micro-wave mode, do not use metal cookware.

Cooking on two levels:

To simultaneously cook an 800 g veal roast and 800 g of potatoes au gratin, set the appliance as follows: 55 minutes at 170°C.

We recommend that you place the potatoes on the turntable and the veal roast on the drip tray positioned on level 3.