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Using your appliance

Guide to automatic cooking

Vegetables

This function is used to cook vegetables weighing between 100

 

and 1000 g.

 

The vegetables are cooked using the micro-wave setting.

 

Choose fresh vegetables and before cooking add:

for up to 200 g: 2 tablespoons of water

up to 500 g: 50 ml water

up to 1,000 g: 100 ml water

Use a dish suitable for the volume of vegetables and cover it (except when cooking mushrooms).

Place the dish on the glass turntable.

Mid-way through cooking, a beep sounds to remind you to stir

the vegetables and “ ” appears in the display. Add fat and season if desired.

After cooking, wait a few minutes before serving the vegetables.

Choose P08 to cook harder, more fibrous vegetables: Brussels sprouts, shredded white cabbage, sliced carrots, diced celeriac etc.

Choose P09 for cooking softer vegetables with a higher water content: Sliced or diced courgette, leek in fine strips, potatoes cut into even slices, leaf spinach, fennel, cauliflower and broccoli florets, etc.

Choose P10 to cook frozen vegetables: Sliced carrots, cauliflower or broccoli florets, Brussels sprouts, fine strips of leek, sliced or diced courgette, leaf spinach.

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Fisher & Paykel OM36NDXB installation instructions Vegetables, Choose fresh vegetables and before cooking add

OM36NDXB specifications

The Fisher & Paykel OM36NDXB is a remarkable built-in oven that exemplifies luxury and functionality in modern cooking. This oven is designed for those who appreciate high-quality appliances and have an eye toward sleek, innovative features. With a capacity of 3.6 cubic feet, it offers ample space for all your culinary endeavors, accommodating everything from large roasts to multiple trays of cookies.

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The OM36NDXB features multiple cooking modes, including bake, roast, and grill settings, enabling users to experiment with various cooking techniques. The precise temperature control ensures that your dishes are cooked to perfection, taking the guesswork out of baking and roasting.

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