GARLAND ELECTRIC CLAMSHELL GRILL WITH PRODUCT RECOGNITION MODEL MWE3W

INSTALLATION/OPERATION MANUAL

OPERATING PROCEDURES (continued)

AUTO MODE (PRODUCT RECOGNITION)

Breakfast

1.Select AM mode using the button.

2.Select Auto mode using the button. The control will display “AM / AUTOMATIC”

3.Following McDonalds procedures for the item selected, load product on the grill.

4.Press the GREEN pushbutton to initiate a cook cycle. The platen will lower, and recognize the product that has been loaded on the grill.

5.Alarm will sound when the cook cycle is complete.

6.Remove product and clean grill to prepare for the next cook cycle.

PRODUCT RECOGNITION

Lunch

Note: Switching from Breakfast to Lunch menu items will take approximately 10 minutes to heat to the appropriate temperatures.

1.Select PM mode using the button.

2.Select Auto mode using the button. The control will display “PM / AUTOMATIC.”

3.Following the lay patterns shown on the Patty Placement Guide insert, load product on the grill.

4.Press the GREEN pushbutton to initiate a cook cycle. The platen will lower, and recognize the product that has been loaded on the grill.

5.Alarm will sound when the cook cycle is complete

6.Remove product and clean grill to prepare for next cook cycle.

This Garland Clamshell grill is equipped with Product Recognition Controls (PRC). This new technology allows the user to simply start a cook cycle WITHOUT having to select a specific menu item. The PRC will recognize the product thickness by utilizing switches inside the upper platen and the magnets mounted on the platen arms. Once the PRC calculates the thickness of the product that’s been loaded, it will look up product from the product range library (below), and automatically select that product.

MENU ITEM

MIN GAP

 

MAX GAP

Breakfast Library Recommended Ranges

 

Strip Bacon

.010

 

.159

Sausage Clam

.210

 

.405

Steak Clam

.430

 

.480

MENU ITEM

MIN GAP

MAX GAP

Lunch Library Recommended Ranges

 

10:1 Clam

.160

.345

4:1 Clam

.355

.560

Strip Bacon

.001

.130

Angus 3:1

.561

.880

PART #4521777 (03/19/08)

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Garland MWE3W operation manual Product Recognition

MWE3W specifications

The Garland MWE3W is a high-performance commercial oven known for its efficiency, reliability, and advanced features, designed to meet the demanding needs of modern kitchens. It combines cutting-edge technology with user-friendly design, making it a preferred choice among chefs and restaurant owners.

One of the standout features of the MWE3W is its three-deck configuration, allowing it to accommodate multiple dishes simultaneously. This is particularly beneficial in busy establishments where productivity is key. Each deck has independent temperature controls, enabling chefs to cook various items at different temperatures, thus maximizing kitchen efficiency.

The oven utilizes innovative heating technologies, including a high-efficiency convection system that ensures even heat distribution. This technology not only speeds up cooking times but also contributes to uniform results, which is crucial for baking applications. The MWE3W’s consistent performance minimizes the risk of undercooked or unevenly cooked food, which can be a significant concern in a fast-paced kitchen environment.

Another notable characteristic of the MWE3W is its stainless steel construction, which provides durability and ease of cleaning. The material is resistant to corrosion and wear, making it suitable for the rigorous demands of commercial kitchens. Additionally, its sleek design enhances the aesthetic appeal of any kitchen, reflecting a professional ambiance.

The oven also features digital controls with intuitive interfaces, allowing chefs to program cooking times and temperatures with precision. These smart controls often include pre-set cooking modes for different types of food, which simplifies the cooking process and reduces the chances of human error.

Moreover, the MWE3W is designed to be energy-efficient, helping restaurants lower their utility costs without compromising performance. This feature aligns with the growing emphasis on sustainability in the culinary industry, making it an attractive option for eco-conscious establishments.

Safety is another priority in the design of the MWE3W. It is equipped with features such as automatic shut-off mechanisms and thermostat protection to prevent overheating. These safety measures ensure a secure working environment for kitchen staff.

In summary, the Garland MWE3W is a robust and versatile commercial oven, ideal for any establishment looking to enhance its culinary capabilities. With its three-deck design, advanced heating technologies, user-friendly controls, durable construction, and energy efficiency, it stands out as a top choice for professional kitchens aiming to deliver high-quality dishes consistently. Whether for baking, roasting, or multiple cooking tasks, the MWE3W delivers unmatched performance and reliability.