Using the convection oven.
Cookware for Convection Cooking
Before using your convection oven, check to see if your cookware leaves room for air circulation in the oven. If you are baking with several pans, leave space between them. Also, be sure the pans do not touch each other or the walls of the oven.
Paper and Plastic
Metal and Glass
Any type of cookware will work in your convection oven. However, metal pans heat the fastest and are recommended for convection baking.
■Darkened or
■Glass or ceramic pans cook more slowly.
When baking cookies, you will get the best results if you use a flat cookie sheet instead of a pan with low sides.
For recipes like
Tips Installation Instructions Operating Instructions Safety Instructions
How to Set the Upper Oven for Convection Baking or Roasting
or | Touch the CONVECTION BAKE or | When the oven starts to heat the changing |
| CONVECTION ROAST pad. | temperature, starting at 100°F, will be |
| Touch the number pads to set | displayed. When the oven reaches the |
| temperature you set, 3 beeps will sound. | |
| the desired oven temperature. | |
| Touch the CLEAR/OFF pad when | |
| Remember to adjust baking | |
| temperature accordingly. See the | finished. |
| Adapting Recipes section. | NOTE: You will hear a fan while cooking with |
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| |
| Touch the START pad. | convection. The fan will stop when the door is |
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| opened but the heat will not turn off. |
| To change the oven temperature, touch the | The fan will not start until the preheat temperature |
| CONVECTION BAKE or CONVECTION ROAST | |
| is reached. | |
| pad and then the number pads to set the | |
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| |
| new temperature. |
|
Consumer Support Troubleshooting
When convection baking with only 1 shelf, follow the shelf positions recommended in the Using the Oven section.
Multi-Shelf Baking
Because heated air is circulated evenly throughout the oven, foods can be baked with excellent results using multiple shelves.
When baking larger foods on 3 shelves, place one shelf in the 2nd (A) position, one on the 4th (C) position and the third shelf in the 6th (E) position.
When baking cookies, place the shelves in the 4th (C), 5th (D), and 6th (E) positions.
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