Read these instructions completely and carefully.
Gas Supply Requirements
Recommended Gas Pipe Outlet Locations
Safety Instructions
NOTE: Make gas connections on the left side of the cutout opening.
Recommended area for
30”
3”
3”
9”
Operating Instructions
This area allows flush installation to rear wall.
7 1⁄2” | 2” |
Recommended area for
Provide Adequate Gas Supply
Your range is designed to operate at a pressure of 5 ″ of water column on natural gas or, if designed for LP gas (propane or butane), 10 ″ of water column.
Installation Instructions
Make sure you are supplying your range with the type of gas for which it is designed.
This range is convertible for use on natural or propane gas. If you decide to use this range on LP gas, conversion must be made by a qualified LP installer before attempting to operate the range on that gas.
For proper operation, the pressure of natural gas supplied to the regulator must be between 5″ and 13″ of water column.
For LP gas, the pressure supplied must be between 10″ and 13″ of water column.
When checking for proper operation of the regulator, the inlet pressure must be at least 1″ greater than the operating (manifold) pressure as given above.
The pressure regulator located at the inlet of the range manifold must remain in the supply line regardless of whether natural or LP gas is being used.
A flexible metal appliance connector used to connect the range to the gas supply line should have an I.D. of 1/2″ and be 5 feet in length for ease of installation.
Troubleshooting Tips Consumer Support
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