L f = C l e a SolidDiskElectricRange | GE JB571GM, JB570GM instruction

S e l f = C l e a SolidDiskElectricRange

Safe~ instructions	3-5
❑Anti-Tip Device	3. 32
OperatingInstructions,Wps
❑Aluminum Foil	5. 19,20,22
Clock and Timer	13
Features	6. 7
Oven	l3.27
Baking	l 5–I 9
Broiling,BroilingGuide	22. 23
Control Panel	13
Light; Bulb Replacement	15, 30
Roasting,RoastingGuide	20.21
Self-CleaningInstructions	24–27
Thermostat Adjustment	15
Timed Baking	16, 17
Surface Cooking	8-l 2
Control Setiings	9
Cookware Tips	8. 10
Home CanningTips	12
Surface Light	9. 29

Problem Solver

.......................3334.

More questions ?...call

GEAnswerCen&r” 800.626.2000

CareandCleaning	28-32
Anti-Tip Device.. ...........................................32
Broiler Pan and Rack	3O
Door Removal	3 1
GlassTop	28
Shelves	3l
Solid Disk Surface Units	28
Storage Drawer	3O

Consumer Services	...................	35
Appliance Registration		2
Important Phone Numbers		35
Model and Serial Number Location		2
WarranW	BackCover

MdekJBP29G

GEAppliances

JB570GM

JB571GM

MNU106Re~2

Page 1

Image 1

GE JB571GM, JB570GM, JBP29G, MNU106 manual L f = C l e a SolidDiskElectricRange

Contents

L f = C l e a SolidDiskElectricRange ~LP US~LP YOU Save time and money. Beforeyou request serviceYOU ~ED Serwce You received Damaged range Rwd M Wtm@om BeforeUskg YourWge Wortant SA~W ~STRUCTIONS Oven Wortant SA~~ ~STRUC~ONS SAW T~SE ~STRUCTIONS Self-CleaningOvenCoohg Elementi Useproperpan size-This JBP29G ‘ \ \\’ \ FEA-S Ofyour RangePage GeneralInformationAbout Solid Disk Elemenk Before Using YourSolid Disk Modtie for the First TimeCookwareTips Pans with uneven bottoms are not suitable Cooting Guide for Using Heat Settings How to Set the ControlsSensi-Temp‘MControl on some models Lamp Over the SurfaceUnit on some models ~ACE COO~G How to CheckPan Pefiomance on a Solid Disk Suflace Utit Why does it take a long time to cook my food? Why is the cooktop hot to the touch?Questionsand Answers Canning should be done on the solid disk surface unit’s only Obseme the Following Points in Canning To Cancelthe Tfier Oven On IndicatorTo Set the Clock To Set the MinutdSecond Ther Oven Shelves Before Using YourOvenShelf Positions Oven Light Do ZtYourse~-Adjustthe Oven Themostit How to Time B*e How to Set YourRange for BatingHow to Set ImmediateStart and Automatic Stop Temperature is displayed Quick Reminder How to Set Delay Start and Automatic StopIs displayed Preheating Pan PlacementBaking Pans Npe of Food SheMPosition AluminumFoil Baking GuidesDon’t Peek Cakes For Frozen Romts ROAS~G ROASTINGGU~E Questions and Answers Use of Alwinum Foti Why are my meats not turning out as brown as they shodd?Questions & Answers Leave the door oDen to the broil stop po~ition Ground Beef Tiportant Before a Clean Cycle After a Clan Cycle How to Set Oven for Cleaning Quick Reminder-Delay Start for SeM-Clean How to Set Delay Shrt of Cleting Why do I have ash left in my oven after cleaning? Should there be any odor during the cleaning?My oven shelves do not stide easily What is the matter? Questionsmd Answers Glass Top Removal of Packaging TapeSolid Disk Sutiace Uni@ For burned on spillover ControlPanel and mobs Suflace Light and Starter on some modelsGlass Sufiaces Painted Sufiaces BroflerPan and Rack Oven Light BdbRemovableStorage Drawer Oven Vent Outside of door RemovableOven Door ST~~ITY DEWCE~STALLATION~STRUC~ONS FORBRAC~T HT no M73 ‘&B~~G or 0~~’ QUES~ONS? Usethis Problem Solver ~ PROBLEMSOLmR We’llBeThere Warranty

S e l f = C l e a SolidDiskElectricRange

OperatingInstructions,Wps

24–27

28-32

Consumer Services