GE JBP20, JBP19 Features Of Your Oven Control, pmqJ,TT, Observe the Following Points in Canning

HOME CANNING TIPS

(continued)

Observe the Following Points in Canning

1.Be sure the canner fits over the center of the surface unit. If your range or its location does not allow the canner to be centered on the surface unit, use smaller diameter pots for good canning results.

2.For best results, use canners with flat bottoms. Canners with flanged or rippled bottoms (often found in enamelware) don’t make good contact with the surface unit and take a long time to boil water.

3.When canning, use recipes and procedures from reputable sources. Reliable recipes and procedures are available from the manufacturer of your canner; manufacturers of glass jars for canning, such as Ball and Kel”r; and the United States Department of Agriculture Extension Service.

4.Remember that canning is a process that generates large amounts of steam. To avoid burns from steam or heat, be careful when canning.

NOTE: If your house has low voltage, canning may take longer than expected. even though directions have been carefully followed.

Flat-bottomed canners are recommended.

The process time will be shortened by:

(1)using a pressure canner, and

(2)starting with HOT tap water for fastest heating of large quantities of water.

FEATURES OF YOUR OVEN CONTROL

Not all features are on all models. Appearance may vary.

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1. OVEN ON Light. Glows anytime the oven is

6. HOUR and MIN. pads. These pads allow you to

heating. The light will flash when the oven

set times up to 11 hours and 59 minutes.

automatically turns off to remind you to turn the

7.

LATCH DOOR Light. Glows when the oven is

Okren Temperature knob to OFF.

in the Self-Clean cycle. After the Self-Clean

2. Oven Temperature Knob. Turn this knob

Cycle, the light will flash. Unlatch the door and

to the temperature or function you want.

turn the Oven Temperature knob to OFF.

See the Baking, Roasting, Broiling and Self-

8. PREHEATED Indicator Light. Glows when the

Cleaning sections.

oven reaches your selected temperature.

3. TIMER ON/OFF. Press this pad to select the

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CLOCK. Press this pad before setting the clock.

timer feature. The timer does not control oven

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To set the clock, firs; press the CLOC-K pad.

operations. The timer can time up to 11 hours and

Then press the HOUR and MIN. pads to change

59 minutes.

the time of day.

To set the timer. first mess the TIMER ON/OFF Pad.

10. COOK TIME ON/OFF. Press this pad and then

Press the HOUR and ‘MIN. pads to change the t~me.

To cancel the timer, press the TIMER ON/OFF

press the HOUR and MIN. pads to set the amount

of time you want your food to cook. Turn the Oven

pad until the display clears.

Temperature knob to the desired temperature. The

4. AUTOMATIC OVEN Light. This lights anytime

o~~en ~~i~l shut off after the Cook Time has run out.

the oven has been programmed.

11. START TIME ON/OFF. Press this pad and the

5. TIME DISPLAY. Shows the time of day and the

HOUR and MIN. pads to delay the starting of

times set for the timer on automatic oven operations.

your oven up to 11 hours and 59 minutes.

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