GE JGBS12GER, JGSS05GES, JGSS05GER, JGBS15GER, JGBS06ES, JGBS19GEP, JGBS06ER, JGBS18GES manual BROmmG G~E

BROmmG G~E

Models without

Models with

Broiler Compartment

Broiler

Compartment

Food

Quantity an~or

Dven Shell

1st Side

2nd Side

Broiler Shel

1st Side

2nd Side

Thickness

Position

Minutes

Minutes

Position

Minute~

Minutes

Comments

Bacon

1/2 lb. (about 8

c

3X

3

B

3%

3

Arrange in single layer.

thin slices)

Ground Beef

1 lb. (4 patties)

c

10-11

4-5

A

10-11

4-5

Space evenly. Up to 9

1/2 to 314 in. thic

patties take about same

time.

Beef Steaks

1 in. thick

Rare

B

9

7

B

9

7

Steaks less than 1 inch

Medium

(1 to Ik lbs.)

B

12

5-6

B

12

5-6

thick cook through before

Well Done

B

13

8-9

A

13

8-9

browning. Pan frying is

recommended.

Rare

1 in. thick

B

10

6-7

B, C

10

6-7

Slash fat.

Medium

(2 to 2X lbs.)

B

12-15

9-12

B

12-15

10-12

Well Done

B

25

16-18

A

25

16-18

Chicken

1 whole

B

30-35

25-30

A

30-35

25-30

Reduce times about 5 to

(2 to 2% lbs.),

10 minutes per side for

split lengthwise

cut-up chicken. Brush

each side with melted

butter. Broil skin-side-

down first.

Bakery Producti

c

Bread (Toast) or

2 to 4 slices

c

2-3

1/2-1

2-3

1/2-1

Space evenly. Place

Toaster Pastries

1 pkg. (2)

English muffins cut-side-

up and brush with butter

English Muffins

2, split

c

3-5

c

3-5

if desired.

Lobster Tails

2 to 4

c

13-16

Do not

A

13-16

Do not

Cut through back of shell

(6 to 8 oz. each)

turn over.

urn over.

and spread open. Brush

with melted butter before

broiling and after half of

time.

Fish

l-lb. fillets

B

5

5

B, C

5

5

Handle and turn very

1/4 to 1/2 in. thick

carefully. Brush with

lemon butter before

broiling and during

broiling if desired.

Preheat broiler to

increase browning.

fim Slices

1 in. thick

c

8

8

B

8

8

Increase 5 to 10

Precooked

minutes per side for

inch thick or home cured.

Pork Chops

2 (1/2 in. thick)

B

10

4-5

B

10

4-5

Slash fat.

Well Done

2(1 in. thick),

B

13

9-12

B

13

9-12

about 1 lb.

Lamb Chops

Medium

2(1 in.),

B

8

4-7

B

8

4-7

Slash fat.

Well Done

10 to 12 oz.

B

10

10

B

10

10

Medium

2 (1X in.),

B

10

4-6

B

10

4-6

Well Done

about 1 lb.

B

17

12-14

B

17

12-14

Wieners

l-lb. pkg. (10)

c

6

I

1-2

B, C

6

1-2

[f desired, split sausages

similar precooked

.n half lengthwise; cut

sausages, bratwurs

.nto 5- to 6-inch pieces.

20