GE JKP17, JKP18, JKP16 warranty Timed Convection Ba~Ng, ~ow to Convection Time Bake, IwBAKE

TIMED CONVECTION BA~NG

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.~ow to Convection Time Bake

The oven can be set to turn on and off automatically at specific times that you set. Examples of Immediate Start (oven turns on now and you set it to turn off automatically at a later time and turn off at a preset Stop Time) will be described.

NOTE: Before beginning, make sure the oven clock shows the correct time of day.

nCLOCK

A

To set the clock, first press the CLOCK pad. Press the INCREASE or DECREASE pad until the correct time of day is displayed. Press the CLOCK

pad to start.

How to Set Immediate Start and Automatic Stop Convection Bake

To avoid possible burns, place the oven shelves in the correct position before you turn the oven on.

You can set the oven control to delay-start the oven, cook for a specific len&th of time and then turn off automatically.

The oven will turn on immediately and cook for a specific length of time. At the end of Cook Time, the

oven will turn off automatically.

~::;:—1 1. Press the COOK TIME pad. NOTE: If your recipe requires

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preheating, you may need to add

A additional time to the length of the Cook Time.

2. Press the INCREASE pad until the A desired length of baking time appears

in the display.

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~—1 3. Press the CONV. BAKE pad.

CONV.

IwBAKE I

5.At the end of Timed Convection Bake, the display will show “OHR:OO COOK TIME” and the oven will turn off. The end of cycle tone will sound.

6.Press the CLEAWOFF pad to clear the

CLEAR	display if necessary. Remove the food
	from the oven. Remember, foods that
OFF
	are left in the oven continue cooking

oafter the controls are off.

NOTE:

●You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off.

●A second fan may automatically turn on and off to cool internal parts. This is normal and the fan may continue to run even after the oven is turned off.

●Foods that spoil easily such as milk, eggs, fish, stuffings, poultry and pork should not be allowed to sit for more than one hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that oven light is off because heat from the bulb will speed harmful bacteria growth.

4.Press the INCREASE or DECREASE A pad until the desired temperature

is displayed.

@The words “TIMED CONV BAKE” and “COOK TIME” will be displayed

along with the oven temperature that

e you set and the cook time that you entered. The oven will start automatically.

vThe word “ON” and “100°” will be displayed. The Cook Time will begin to count down. As the oven heats up, the display will show the changing temperatures. When the oven reaches the temperature you set, a tone will sound. The oven will continue to cook for the programmed amount of time, then shut off automatically.

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