USING YOUR OVEN
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~fore Using Your Oven
1.Look at the controls. Be sure you understand how to set them properly.
2.Check the oven interior. Look at the shelves. Take a practice run at removing and replacing them properly to give sure, sturdy support.
3.Read over the information and tips that follow.
4.Keep this guide handy so you can refer to it, especially during the first weeks of using your new oven.
NOTE:
●You may notice a “burning” or “oily” smell the first few times you turn your oven on. This is normal in a new oven and will disappear in a short time. To speed the process, set a
●A fan may automatically turn on and off to cool internal parts. This is normal and the fan may continue to run even after the oven is turned off.
●You will hear a fan while cooking with the convection feature. The fan will stop when the door is opened, but the heat will not turn off.
Oven Shelves
The shelves are designed with
.,n the shelf, then slide the shelf back into the oven. This will eliminate reaching into the hot oven.
To remove the shelf from the oven, pall the shelf toward you, tilt the front end upward and pull the shelf oLit.
To replace, place the shelf on the shelf support with the
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