Installation Instructions
PREPARING THE OPENING
1The following MINIMUM clearance dimensions must be maintained.
4OPTIONAL INSTALLATIONS DIMENSIONS AND CLEARANCES
13″ MAX. depth of unprotected overhead cabinets
To ensure accuracy, it is best to make a template when cutting the opening in the counter.
30″ MIN. clearance from countertop to unprotected overhead surface
of the unit
18″ MIN. height from countertop to nearest cabinet on either side
of unit
2″ MIN. between
cutout and the
wall behind the cooktop
from front edge of cutout and front edge of countertop
If a 30″ clearance between the cooking surface and overhead combustible materials or metal cabinets cannot be maintained, a minimum clearance of 24″ is required and the underside of the cabinets above the cooktop must be protected with not less than 1/4″ insulating millboard covered with sheet metal not less
HORIZONTAL INSTALLATION WITH CONTROLS AT THE FRONT
In this installation, the cooktop must be installed with the control knobs toward the front edge.
than 0.0122″ thick.
2 OVERALL COOKTOP DIMENSIONS
|
2″ MIN. between
cutout and the
wall behind the cooktop
width
of cutout
| Cooktop | 3″ |
|
| |
| ||
|
|
3 One and |
|
| |
clearance between |
|
the cooktop bottom | |
and any combustible | Vertical Clearance |
| |
surfaces. |
|
from front edge
of cutout and
front edge
of countertop
VERTICAL INSTALLATION MUST BE ORIENTED WITH CONTROLS ON THE LEFT SIDE
To eliminate the risk of burns by reaching over a heated surface, the cooktop must be installed with the controls on the left side.
In this installation, countertops must be at least 25″ deep. Observe all minimum clearances at the front, rear and sides.
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