GE JVM1090 Combination Temperature Cooking, Operating Instructions, Temperature Features

Models: 164D3370P003 49-40002 JVM1090

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Combination Temperature Cooking

Operating Instructions

Temperature Features

Combination Temperature Cooking

COMBINATION

COOK

1

2

3

EXPRESS COOK

EXPRESS COOK

EXPRESS COOK

4

5

6

EXPRESS COOK

EXPRESS COOK

EXPRESS COOK

7

8

9

 

0

 

 

DISPLAY ON/OFF

 

START

PAUSE

Combination Cooking with the temperature probe…

Combination cooking with the temperature probe allows you to enjoy the benefits of combination cooking with the precision of the temperature probe.

Use the shelf on the oven floor when combination cooking.

How to Combination Cook with the Temperature Probe

1Insert the probe in the food and attach it securely to the oven wall.

2Press Combination COOK.

3Enter the desired oven temperature.

4Enter the desired food temperature. Any food temperature from 90°F. to 199°F. may be programmed.

5Press START.

The temperature probe monitors the temperature of the food and turns the oven off automatically when the desired temperature is reached.

For Best Results

Allow at least one inch between the pan and the walls of the oven.

When converting your favorite recipe from regular oven cooking to convection cooking, lower the oven temperature 25–50°F. and check food at minimum time.

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GE JVM1090, 49-40002, 164D3370P003 owner manual Combination Temperature Cooking, Operating Instructions, Temperature Features