![Broiling](/images/new-backgrounds/66752/6675235x1.webp)
Broiling
Wall Oven
How to set the oven for broiling
1Place the meat or fish on the broiler grid in the broiler pan.
2Follow suggested rack positions in the Broiling Guide.
If your oven is connected to 208 volts, rare steaks may be broiled by preheating the broiler and positioning the oven rack one position higher.
3Press the BROIL HIGH/LOW pad once for
HI Broil.
To change to LO Broil, press the BROIL HIGH/LOW pad again.
4Press the START pad.
5When broiling is finished, press the CLEAR/OFF pad.
NOTE: Broil will not work if the temperature probe is plugged in.
Leave the door open to the broil stop position.
The door stays open by itself, yet the proper temperature
is maintained in the oven.
NOTE: Food can be broiled with the door closed, but
it may not brown as well because the oven heating element
will cycle on and off.
18