GE Monogram JET343G manual AUTOmTIc COOmNG Control GUmE

AUTOmTIc COOmNG CONTROL GUmE

(continued)

Food	4uto Cook
		Code		Container	4pprox. Time				Comments
Chicken (continued)
Pieces	4			2-qt. oblong glass			2 to 4 min.		No additional liquid needed. When
				baking dish. Cover			per piece		oven signals, rotate 1/2 turn.
				with plastic wrap.
				NOTE: Make sure
				meat doesn’t touch
				covering.
Whole (3 lbs.)	4			2-qt. oblong glass		20 to 25 min.			Tie wings and legs and place on trivet.
				baking dish or				If breast bone seems prominent, a
				cooking bag. Cover					1 inch piece of foil maybe placed
				with 2 pieces of					over bone to prevent splitting of wrap.
				overlapping plastic				Rotate 1/2 turn when oven signals.
				wrap.
Fish
Fillets (1 lb.) Defrosted	8			2-qt. oblong glass			5 to 8 min.		Baste with butter and lemon juice.
				baking dish. Cover
				with plastic wrap.
Fruit
Baked Apples (4)	8			2-qt. casserole with li(			7 to 9 min.	Core apples. No water needed.
Baked Pears (4)	8			2-qt. casserole with li(			7 to 9 min.	No water needed.
Hamburger
Casserole, Convenience	6			2-qt. glass dish		13 to 18 min.			Precook ground beef. Drain. Make
(Up to 3 lbs.)				with lid.					sure liquid covers all ingredients.
								When oven signals, stir well and
								rotate 1/4 turn.
Meat Loaf (1X lb.)	2			Glass pie plate. Cover		40 to 45 min.
				with plastic wrap.
Patties (4-5)	7			8 inch square dish.			9 to 10 min.	Cover with plastic wrap.
Pork
Sausage patties	7			8 inch glass square			6 min.	Cover with plastic wrap.
(1/2 inch thick~)				dish.
Chops (3/4-1 inch thick)	6			2-qt. oblong glass		20 to 25 min.		Baste with 1 tablespoon barbecue
			baking dish. Cover					sauce per chop.
				with plastic wrap.
Spareribs	6			3-qt. glass dish.		30 to 35 min.		Meat must be covered with liquid.
				Cover with lid or				When oven signals, rearrange meat,
			plastic wrap.					making sure it is submerged in liquid.
								It maybe necessary to rearrange
								another time during final cooking.
Seafood				1 fi-qt. glass dish.			5 to 7 min.	Cover with lid to dish.
Pieces	8
(1 lb. shrimp or scallops)
Swiss Steak
(1X round steak)	2		2-qt. oblong glass			50 to 55 min.		Cut into pieces. Make sure liquid
			baking dish. Cover					covers all meat. When oven signals,
			with plastic wrap.					turn over and rearrange meat.
Vegetables, Fresh
Artichokes (up to 4 med.)	6		2-qt. glass dish				8 to 12 min.	Place artichokes in dish stem side
			with lid.					down. Add 1/4 cup water. Rotate dish
									1/2 turn after oven signals.
Carrots (1 lb. sliced)	5		2-qt. glass dish			10 to 15 min.		Add 1/2 cup water. When oven signals,
			with lid.					stir well.
Cauliflower (1 med. head)	6		2-qt. glass dish			12 to 15 min.		No water needed. Start cooking stem
			with lid.					side down.

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