How to Broil

w WARNING

Unplug oven and allow contents to stop

 

Fire Hazard.

 

 

• If contents ignite, do not open oven door.

 

 

 

 

burning and cool before opening door.

 

 

• Do not leave oven unattended during operation.

Keep 1 inch (2.5 cm) between food and heating element.

Do not use oven cooking bags.

Do not heat foods in plastic containers.

Follow food manufacturer’s instructions.

1

Use small baking pan for best results. Place food directly on small baking pan or on broil rack inserted into small baking pan. Place in oven. DO NOT PREHEAT OVEN.

2

Set TEMPERATURE: Rotate Temp Dial to BROIL/

ROTISSERIE.

3

Set FUNCTION to BROIL.

NOTE: Only upper heating elements will be on in BROIL mode.

4

BROIL:

Rotate Timer past 40 and then to the desired broiling time or rotate Timer to STAY ON. Turn foods when browned or halfway through cooking time.

 

 

 

INTERNAL

 

Turn foods halfway

 

 

 

 

 

through cooking time.

 

 

 

 

TEMPERATURES

 

 

 

 

Visit foodsafety.gov

 

 

FOOD

APPROX. BROIL TIMES

F

C

 

 

for more safe cooking

 

 

1/4-lb. (114-g) Hamburger

25 minutes

165°

73°

 

 

temperature information.

 

Steak – 1" (2.5-cm) thick

30 minutes

140° rare

60°

 

 

5

35 minutes

160° med

71°

 

 

 

40 minutes

170° well

77°

 

 

10

 

 

 

 

 

 

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10

 

 

 

1/19/14

3:35 PM

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Hamilton Beach 31104, 31103 manual How to Broil, Food APPROX. Broil Times

31103, 31104 specifications

The Hamilton Beach 31104 and 31103 are versatile countertop ovens that cater to the modern kitchen's cooking needs. These appliances blend convenience with functionality, making them ideal for both novice cooks and culinary enthusiasts.

A standout feature of both models is their convection cooking capability. This technology circulates hot air throughout the oven, ensuring more even cooking and quicker meal preparation. It effectively reduces cooking times by about 25% compared to traditional ovens. This feature is particularly beneficial for roasting meats or baking, allowing users to achieve crispy exteriors while retaining juiciness inside.

The interior of the Hamilton Beach 31104 and 31103 is spacious, accommodating a whole range of dishes, from pizzas to casseroles. They are equipped with multiple rack positions, which offer flexibility depending on the size of the food items being cooked. Users can toast up to six slices of bread or bake a 12-inch pizza with ease. The generous size enhances the overall cooking experience, making it an asset for families and food lovers alike.

Another notable characteristic is the variety of cooking functions these ovens offer. With settings for baking, broiling, toasting, and more, home chefs can prepare an extensive array of meals. The intuitive controls make it easy to switch between functions, ensuring that users can effortlessly achieve their desired results.

These models come with a user-friendly timer and temperature dial, allowing for precise cooking. The built-in timer ensures that meals are cooked to perfection without the worry of overcooking, while the easy-to-read temperature settings help manage cooking times accurately.

Safety is also a priority, with features such as an automatic shut-off function that activates once the cooking cycle is complete. This adds an additional layer of security, preventing accidental overheating and ensuring peace of mind for busy cooks.

In terms of design, both models have a sleek stainless steel exterior that not only looks modern but is also easy to clean. The removable crumb tray simplifies the cleaning process, promoting hygiene and longevity for the appliance.

Overall, the Hamilton Beach 31104 and 31103 deliver exceptional cooking performance with their array of features, technologies, and user-friendly design, establishing them as essential tools in any kitchen.