Hamilton Beach 31606N, 31605N manual How to Grill, Grilling Tips

How to Grill

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Set base on countertop. Place grid on base.

Plug power cord into the cord receptacle, and then plug into outlet. The indicator light on the power cord will glow.

GRILLING TIPS:

Set temperature control dial to desired heat setting. Preheat 5 to 10 minutes before grilling or until indicator light turns off.

Use only utensils which are high-heat resistant (~450°F/232°C) and safe for nonstick surfaces. This will help prolong the life of the nonstick coating.

When finished grilling, turn control to MIN. Remove plug from outlet and then from cord receptacle.

•Please remember that your grid is coated with a nonstick surface and that plastic utensils should always be used.

•If grilling vegetables, fish, or lean meat, spray the grilling surface with a cooking spray. If grilling meat with any amount of fat, or if the food has been marinated, there is no need to treat the grid.

•For best results, preheat the grill for 5 to 10 minutes before grilling.

•Skewers are available in most large supermarkets. If using the disposable, wooden-type skewers, soak the skewers in water at least 10 minutes before threading on food. This prevents the skewer from scorching and makes a more attractive presentation.

•If using a marinade with oil, place grill near an exhaust hood. Oil or fat will produce some smoke.

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