OPERATION
WARNING: THE RANGE AND ITS PARTS ARE HOT. BE VERY CAREFUL WHEN OPERATING, CLEANING OR SERVICING THE RANGE.
CONTROLS |
|
Thermostat Dial - Standard Oven | — Allows operator to regulate the oven temperature from low to 500°F. |
Thermostat Dial - Convection Oven | — |
| temperature from 150°F to 500°F. |
Open Top Burner Knob - | — Regulates gas flow to top burners. To increase heat, turn knob |
Standard and Convection Ovens | counterclockwise; to decrease heat, turn knob clockwise. |
Power Switch - Convection Oven | — |
Heating Light - Convection Oven | — When lit, indicates that the oven thermostat is calling for heat to the |
| oven. |
LIGHTING AND SHUTTING DOWN PILOTS
Open Top Burners
1.Turn main gas supply ON.
2.Wait 30 seconds. Use a taper and light the open top pilot (Fig. 11).
Fig. 11
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