Installation, Operation and Care of
HGFR GAS-FLAMED ROTISSERIE OVEN
SAVE THESE INSTRUCTIONS
GENERAL
The model HGFR Series Gas-Flamed Rotisserie Oven features stainless steel interior and exterior for ease of cleaning. Infrared ceramic gas burners efficiently roast the product. The rotisserie rotates the product on spits as it revolves around the rotisserie oven. The product roasts evenly and self-bastes throughout the cooking process. The drip pan's water bath system in the bottom of the rotisserie oven adds moisture during roasting, catches the fat drippings (reducing the chance of fire) and facilitates easy cleanup. This rotisserie oven has been exclusively designed to grill meat products. A see-through window option is available.
GAS AND ELECTRICAL DATA
Type | | Manifold | Supply Pressure | | Oven | Minimum Circuit Ampacity |
of | BTU/hr | | | V/Hz/Ph | Maximum Protective Device |
Pressure | | | Amps |
Gas | | | | | AMPS |
| | Min. | Max. | | |
| | | | | |
| | | | | | | |
Natural | 116,000 | 5.5" W.C. | 7" W.C. | 14" W.C. | 120/60/1 | 3 | 15 |
| | (1.37 kPa) | (1.74 kPa) | (3.49 kPa) | | | |
| | | | | | | |
