VI. Cleaning and Maintenance
This icemaker must be cleaned and maintained in accordance with the instruction manual and labels provided with the icemaker. Consult with your local distributor about cleaning and maintenance service. To obtain the name and phone number of your local distributor, visit www.hoshizaki.com or call Hoshizaki Technical Support at 1‑800‑233‑1940 in the USA.
WARNING
1.Only qualified service technicians should attempt to service this icemaker.
2.CHOKING HAZARD: Ensure all components, fasteners, and thumbscrews are securely in place after any cleaning or maintenance is done to the unit. Make sure that none have fallen into the storage bin.
3.The storage bin is for ice use only. Do not store anything else in the storage bin.
4.Keep the area around the icemaker clean. Dirt, dust, or insects in the unit could cause electrical damage to the equipment or harm to individuals.
5.Do not place fingers or any other objects into the ice discharge opening.
A. Cleaning and Sanitizing Instructions
Hoshizaki recommends cleaning and sanitizing this unit at least twice a year. More frequent cleaning and sanitizing, however, may be required in some existing water conditions.
WARNING
1.To prevent injury to individuals and damage to the icemaker, do not use ammonia type cleaners.
2.Carefully follow any instructions provided with the bottles of cleaning and sanitizing solution.
3.Always wear
4.Do not use ice made from the cleaning and sanitizing solutions. After cleaning and sanitizing, be careful not to leave any solution in the icemaker.
1. Cleaning Solution
IMPORTANT
For safety and maximum effectiveness, use the solution immediately after dilution.
Dilute 1.6 fl. oz. (47 ml or 3.2 tbs) of Hoshizaki "Scale Away" with 1 qt (1 l) of warm water. This is a minimum amount. Make more solution if necessary.
2.Cleaning Procedure
1)Move the power switch to the "OFF" position, then unplug the unit from the electrical outlet.
2)Close the water supply line
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