Manuals / Hoshizaki / Kitchen Appliance / Ice Maker

Hoshizaki DMB-750BAF, DCM-500BWF, DMC-750BWF, DCM_500BAF instruction manual Operation How it works

Models: DMB-750BAF DMC-750BWF DCM-500BWF DCM_500BAF

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2. OPERATION - How it works

Water flows from a potable water source through the Water Supply Line Shut-off Valve, enters at the water inlet fitting and on to the Water Supply Assembly. The water supply functions to maintain a constant water level inside the Freezer Assembly. Water from the water supply enters at the bottom of the Freezer and changes into ice by heat-exchanging refrigerant from the Condensing Assembly.

A stainless steel Auger inside the Freezer is direct-driven by the Gear Motor, and the rotating Auger carries the ice upward to the end of the Auger, where excess water is pressed out of the ice, as ice is extruded and broken into cubelet ice (compressed ice) and then pushed out into the Ice Storage bin through the Ice Spout.

Turning on the Power Switch on the Control Box starts the automatic and continuous ice making process. When the Ice Storage Bin is filled with ice, the Bin Control Switch, located on the top of the Storage Bin, shuts off the icemaking process. As the ice is removed from the Storage Bin, the Bin Control Switch gets reset automatically and restarts the ice making process.

Moving the Dispense Mode Switch to the “PORTION” position gives the user a portion- controlled mode, resulting in dispensing a certain amount of ice (See “10. CONTROLS AND ADJUSTMENTS”) when the Push Button is pressed. Moving the switch to the “Con- tinuous” position, gives a continuous dispensing mode, resulting in dispensing ice while the Push button is being pressed.

An agitator mechanism in the Storage Bin functions to get a smooth ice flow and to prevent the formation of an ice block.

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Hoshizaki DMB-750BAF, DCM-500BWF, DMC-750BWF, DCM_500BAF instruction manual Operation How it works
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DMB-750BAF, DMC-750BWF, DCM-500BWF, DCM_500BAF specifications

The Hoshizaki DCM-500BAF, DCM-500BWF, DMC-750BWF, and DMB-750BAF models are all outstanding choices for businesses in need of efficient, reliable, and high-quality ice machines. These units are especially suitable for a range of commercial settings such as restaurants, bars, hotels, and convenience stores, offering various features, technologies, and characteristics to meet diverse needs.

One of the standout features of these Hoshizaki models is their capability to produce a significant amount of crescent ice, known for its efficiency in cooling beverages quickly while minimizing dilution. The DCM-500 series produces up to 500 pounds of ice daily, making it a valuable asset for any operation requiring a steady ice supply. The DMC-750BWF and DMB-750BAF take this further, producing up to 750 pounds, ensuring very high-volume requirements are efficiently met.

Another technological advantage found in these units is the built-in water filtration system, which reduces the need for separate filtration equipment. This feature not only enhances the quality of the ice but also extends the life of the machine by preventing scale buildup, leading to reduced maintenance and repair costs.

Energy efficiency is a major concern in today's eco-conscious business climate, and these Hoshizaki machines address that with superior energy-saving technology. Many models are Energy Star certified, reducing operational costs and promoting sustainability.

In terms of ease of use, these ice machines are designed for user-friendly operation. They are equipped with easy-to-read displays and have simple controls that allow for quick adjustments. Additionally, the intuitive design facilitates straightforward access for cleaning and maintenance, ensuring optimal performance over time.

Durability is another critical characteristic. Hoshizaki units are built with high-quality stainless steel, which not only gives them an attractive finish but also makes them resistant to rust and corrosion. This robust construction ensures that the machines can withstand the rigors of daily use in a busy commercial kitchen.

Overall, the Hoshizaki DCM-500BAF, DCM-500BWF, DMC-750BWF, and DMB-750BAF models are designed to provide top-notch performance, reliability, and efficiency. Their advanced features and durable build make them ideal choices for any establishment that demands a consistent and plentiful ice supply, driving both customer satisfaction and operational efficiency.