II. Installation and Operating Instructions

WARNING

Install in accordance with all applicable national, state, and local codes and regulations.

CHOKING HAZARD: Ensure all components, fasteners, and thumbscrews are securely in place after installation. Make sure that none have fallen into the storage bin.

A.Checks Before Installation

NOTICE

Remove all shipping cartons, tape, and packing material. If any are left in the icemaker, it will not work properly.

Visually inspect the exterior of the shipping container and immediately report any damage to the carrier. Upon opening the container, any concealed damage should also be immediately reported to the carrier.

Remove the panels to prevent damage when installing the icemaker. (See “B. How to Remove Panels.”)

Remove the package containing the accessories.

Remove the protective plastic film from the panels. If the icemaker is exposed to the sun or to heat, remove the film after the icemaker cools.

Check that refrigerant lines do not rub or touch lines or other surfaces, and that the fan blade turns freely.

Check that the compressor is snug on all mounting pads.

See the nameplate on the left or right side panel, and check that your voltage supplied corresponds with the voltage specified on the nameplate.

This icemaker can be installed on a storage bin or dispenser unit 22” wide or wider. If using a storage bin, HOSHIZAKI STORAGE BIN, Model B-300 series is recommended.

B. How to Remove Panels - See Fig. 1

• Front Panel:

Loosen the screws. Lift up and towards you.

• Top Panel:

Lift up at front slightly, push rearward and lift off.

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Hoshizaki KMD-410MWH II. Installation and Operating Instructions, Checks Before Installation, How to Remove Panels See Fig

KMD-410MWH, KMD-410MAH specifications

The Hoshizaki KMD-410MWH and KMD-410MAH are premier ice makers, designed for commercial establishments that require high-efficiency ice production. These units stand out for their advanced features and technology that cater to the diverse needs of restaurants, bars, and hotels.

One of the primary features of the KMD-410 lineup is its impressive ice production capacity. With a production rate of up to 410 pounds of cube ice in a 24-hour period, each model ensures a steady supply of ice, which is essential for businesses with high demand. The ice produced is in the form of clear, hard cubes, ideal for beverage cooling, cocktail preparation, and food presentation.

Both models showcase the unique Hoshizaki ice-making system, which employs a direct cooling method. This technology uses individual stainless steel evaporators to produce ice, resulting in more uniform cubes and less waste. The stainless steel construction contributes to the durability of the units, making them suitable for rugged commercial environments.

Energy efficiency is another hallmark of the KMD-410MWH and KMD-410MAH. These machines are designed with an energy-saving mode that reduces power consumption without compromising ice production. This is critical for businesses looking to minimize operational costs while maintaining high standards of service.

User convenience is prioritized in these models through features like the easy-to-clean design. The internal components can be accessed quickly, allowing for simpler maintenance and sanitation processes. Additionally, the built-in cleaning cycle aids in maintaining ice purity and preventing bacterial growth, which is essential for food safety.

The KMD-410MAH also includes an advanced monitoring system with indicators for water usage and ice levels. This feature allows operators to keep track of performance and make necessary adjustments, ensuring that the ice maker operates at peak efficiency.

For installation flexibility, both models can be paired with various storage bins and dispensers, adapting to the layout of any establishment. Furthermore, they can be equipped with optional filtration systems that enhance water quality, further improving the taste and clarity of the ice produced.

In summary, the Hoshizaki KMD-410MWH and KMD-410MAH ice makers are exemplary choices for any business that demands high-quality, reliable ice production. Their robust features, energy-efficient operation, and user-friendly design make them indispensable assets in the hospitality and foodservice industries.