6)Confirm that the icemaker and storage bin are level in both the left-to-right and fronttorear directions. If necessary, level the storage bin in both the leftto-right and front-torear directions according to the storage bin manufacturer's instructions.

7)Replace the panels and baffle (if applicable) in their correct positions (unless you are installing an upper unit). See "II.E. Installation of Upper Unit."

E.Installation of Upper Unit

1)See "II.D. Setup" for the lower unit installation.

2)Remove the top panel and the top insulation of the lower unit. The top panel and the top insulation of the lower unit are not required when installing an upper unit.

3)Unpack the upper unit, and remove the shipping carton, tape, and packing material.

4)Remove the panels of the upper unit.

5)Stack the upper unit on top of the lower unit.

6)Secure the upper unit to the lower unit using the 2 mounting brackets and the bolts provided. See Fig. 5.

Icemaker (Upper Unit)

Icemaker (Lower Unit)

Bolts

Mounting Brackets

Bin

Fig. 5

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Hoshizaki KMH-2000SRH/3, KMH-2000SWH/3 instruction manual Installation of Upper Unit

KMH-2000SWH/3, KMH-2000SRH/3 specifications

The Hoshizaki KMH-2000SRH/3 and KMH-2000SWH/3 are high-performance commercial ice machines designed to meet the demands of busy kitchens and establishments where a consistent supply of crushed or cubed ice is essential. Known for their superior technology and reliability, these models are ideal for restaurants, bars, and hospitality venues.

One of the main features of the KMH-2000 series is its robust ice production capacity. With the ability to produce up to 2,000 pounds of ice per day, these machines ensure that you will never run out of ice during peak service hours. This high output is coupled with a spacious storage capacity, accommodating a large volume of ice to minimize the need for frequent refills.

The KMH-2000SRH/3 model comes equipped with an advanced refrigeration system that utilizes a durable air-cooled condenser. This technology not only enhances efficiency but also contributes to energy savings, making it an environmentally friendly option. The use of high-grade stainless steel in the construction of both machines ensures durability and resistance to corrosion, which further extends their lifespan in demanding environments.

Another significant characteristic of these ice machines is their ease of operation. The intuitive control panel allows staff to monitor ice production and makes adjustments effortlessly. The Hoshizaki KMH-2000 series also features a self-cleaning cycle, which simplifies maintenance and helps prevent the buildup of bacteria and mold, maintaining the highest standards of hygiene.

The KMH-2000SRH/3 model specifically boasts a sensor that ensures optimal ice levels, automatically halting production when the bin is full. This not only prevents overflow but also conserves energy. The KMH-2000SWH/3, on the other hand, is designed for environments where space is at a premium, maintaining the same production prowess without compromising on performance.

In conclusion, the Hoshizaki KMH-2000SRH/3 and KMH-2000SWH/3 ice machines offer an outstanding combination of production capacity, reliability, and efficiency. With their advanced technological features and user-friendly design, they represent an excellent choice for any establishment requiring a consistent and abundant supply of high-quality ice. Investing in these machines means investing in a dependable solution that will enhance your operational efficiency and customer satisfaction.