IMPORTANT SAFETY INSTRUCTIONS, CONT.

Only certain types of glass, glass/ceramic, ceramic or glazed utensils are suitable for cooktop usage without breaking due to the sudden change in temperature. Follow manufacturer’s instructions when using glass.

This appliance has been tested for safe performance using conventional cookware. Do not use any devices or accessories that are not specifically recommended in this guide. Do not use eyelid covers for the surface units or stovetop grills. The use of devices or accessories that are not expressly recommended in this manual can create serious safety hazards, result in performance problems, and reduce the life of the components of the appliance.

CLEANING SAFETY

Turn off all controls and wait for appliance parts to cool before touching or cleaning

them. Do not touch the burner grates or surrounding areas until they have had sufficient time to cool.

Clean appliance with caution. Use care to avoid steam burns if a wet sponge or cloth is used to wipe spills on a hot surface. Some cleaners can produce noxious fumes if applied to a hot surface.

IMPORTANT SAFETY

NOTICE AND

WARNING

The California Safe Drinking Water and Toxic Enforcement Act of 1986 (Proposition

65)requires the Governor of California to publish a list of substances known to the State of California to cause cancer or reproductive harm, and requires businesses to warn customers of potential exposures to such substances.

Users of this appliance are hereby warned that the burning of gas can result in low- level exposure to some of the listed substances, including benzene, formaldehyde and soot, due primarily to the incomplete combustion of natural gas or liquid petroleum (LP) fuels. Properly adjusted burners will minimize incomplete combustion. Exposure to these substances can also be minimized by properly venting the burners to the outdoors.

IMPORTANT NOTICE REGARDING PET BIRDS: Never keep pet birds in the kitchen or in rooms where the fumes from the kitchen could reach. Birds have a very sensitive respiratory system. Fumes released during an oven self-cleaning cycle may be harmful or fatal to birds. Fumes released due to overheated cooking oil, fat, margarine and overheated non-stick cookware may be equally harmful.

SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE

DUCTING INFORMATION

Jenn-Air’s ventilation system is designed to capture both cooking fumes and smoke from the cooktop surface. If the system does not, these are some ducting installation situations to check:

6" diameter round or 3 1/4" x 10" rectangular ducting should be used for duct lengths 10'-60'. Note: 5" diameter round ducting may be used if the duct length is 10' or less.

No more than three 90° elbows should be used. Distance between elbows should be at least 18".

Recommended Jenn-Air wall cap MUST be used. Make sure damper moves freely when ventilation system is operating.

There should be a minimum clearance of 4" for cooktop installed near a side wall.

If there is not an obvious improper installation, there may be a concealed problem such as a pinched joint, obstruction in the pipe, etc. Installation is

the responsibility of the installer and questions should be addressed first by the installer. The installer should very carefully check the ducting installation instructions.

Use the Flow Tester Card provided with your appliance to check the air flow.

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Jenn-Air 8111P535-60 important safety instructions Important Safety INSTRUCTIONS, Cleaning Safety