Jenn-Air JJW8530 Care & Cleaning, SELF-CLEAN Oven, Before SELF-CLEANING, After SELF-CLEANING

CARE & CLEANING

SELF-CLEAN OVEN

The self-clean cycle uses above normal cooking temperatures to automatically clean the entire oven interior. While this occurs, a device in the oven vent helps consume normal amounts of smoke. The oven is vented through an opening under the control panel.

Wipe up sugary spillovers and acidic spillovers such as lemon juice, tomato sauce or milk- based sauces. Porcelain enamel is acid resis- tant, not acid proof. The porcelain finish may discolor if acidic spills are not wiped up prior to a self-clean cycle.

SETTING THE CONTROLS FOR A SELF-CLEAN CYCLE

soil remains, it indicates that the clean cycle was not long enough. The soil will be removed during the next clean cycle.

If the oven racks were left in the oven and do not slide smoothly after a clean cycle, wipe racks and embossed rack supports with a small amount of vegetable oil to restore ease of movement.

A white discoloration may appear after cleaning

NOTE: Both ovens cannot be self-cleaned at the same time in double wall oven models.

It is normal for flare-ups, smoking or flaming to occur during cleaning if the oven is heavily soiled.

It is better to clean the oven regularly rather than to wait until there is a heavy build-up of soil in the oven.

During the cleaning process, the kitchen should be well ventilated to help eliminate normal odors associated with cleaning.

Do not use commercial oven cleaners on the self-clean oven finish or around any part of the oven as they will damage the finish or parts.

BEFORE SELF-CLEANING

Remove broiler pan, all pans and the oven racks from the oven. The oven racks will discolor and may not slide easily after a self-clean cycle.

Clean oven frame, door frame (area outside the door gasket) and around the opening in the door gasket with a non-abrasive cleaning agent such as Bon Ami* or detergent and water. These areas are not exposed to cleaning tem- peratures and should be cleaned to prevent soil from baking on during the clean cycle.

To prevent dam- age, do not clean or rub the gasket around the oven door. The gasket is designed to seal in

heat during the clean cycle.

Wipe up excess grease or spillovers from the oven bottom to prevent excessive smoking, flare-ups or flaming during the clean cycle. For ease of cleaning, the heating element can be lifted slightly (1 to 1-1/2 inches).

1.Close the oven door.

2.Press the Clean pad.

•The indicator words CLEAN TIME will flash and the display will show “__HR:__ __”. (Double wall oven models will also have a “U” or “L” indicating upper or lower oven.)

3.Press Auto Set (0) pad and “3:00” hours will appear in the display for an average soiled oven.

•The cleaning time can be varied depend- ing on the amount of soil. After “3:00” appears in the display, press the num- ber 2 pad and enter “2:00” hours of cleaning for light soil. The number 4 pad will enter “4:00” hours for heavy soil.

•Five seconds after entering the cleaning time, the oven door will automatically latch and the cooling fan will come on.

•The indicator words LOCK and ON will come on when the door is latched.

•The indicator word ON will cycle with the elements as the cleaning tempera- ture is maintained.

4.When the cleaning time has been com- pleted, the indicator words CLEAN and ON will go off. The indicator word LOCK and the cooling fan will remain on until the oven has cooled and the door has un- locked.

AFTER SELF-CLEANING

About one hour after the end of the clean cycle,thelockwilldisengageandtheLOCK indicator word will turn off. At this point, the door can be unlocked and opened.

Some soil may leave a light gray, powdery ash which can be removed with a damp cloth. If

if acidic or sugary foods were not wiped up before the clean cycle. This is normal and will NOT affect performance.

TODELAYTHESTARTOFACLEANCYCLE: 1-3.Follow previous steps 1–3.

4.Press the Stop Time pad. Indicator words STOP TIME will flash in the display and CLEAN and the calculated stop time will also appear in the display.

5.Press the appropriate number pads to enter the stop time. A stop time can only be accepted for later in the day.

Example: If at 9:00 you set the oven to clean for three hours, the calculated stop time would be “12:00”. The display will show:

If you want the stop time to be 1:00, press the number pads “1,0,0”. Five seconds later the display will briefly show the start time and the indicator word DELAY.

After a brief time, the display will return to the current time of day with the indicator words DELAY TIMED CLEAN remaining in the display.

When the oven begins to clean, the indica- tor word ON and the cooling fan will come on. The indicator word DELAY will go off.

* Brand names are registered trademarks of the respective manufacturers.

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