Jenn-Air WM2720 BROILING CHART BROtL, 550F, PREHEATED, Rack, Approximate, Minutes/Sidt, Foods

•The oven has a variable broilfeature which means thatthe broilingtemperature _ be varied by selecting a lower temperature setting on the TEMPERATURE kn Using a lower temperature setting will cause the broil element to cycle on and This feature can be used for foods that need to cook more slowly or need l, radiant heat. If foods are broiling too fast, the control can be set at a !o_

temperature to reduce the cooking speed rather than moving the broiler pan 1 lower rack.

NOTE: A fan should come on during the BROIL cycle. If the fan does not oper_ contact your authorized Jenn-Air Service Contractor for repair.

BROILING CHART

(BROtL, 550°F, PREHEATED)

	Rack	Approximate	(Minutes/Sidt
Foods	Position	1st Side	2nd Side
BEEF
Steak (1")	40
Rare		6	4
Medium		8	6
Well		11	8
Hamburgers (3/4")	40
Rare		5	3-4
Medium		7	4-5
Well		9	6-7
PORK
Bacon	40	2	1 - 2
Chops (1/2")	4o	6	5
Chops (1")	3	10- 11	9- 10
Ham Steak	4o	3	2
Sausage Patties	40	4	3
LAMB
Chops (1")	4o
Medium		6	6
Well		8	7
POULTRY
Breast Halves (Bone-in)	3	9 - 10	7 - 10
SEAFOOD
Fish Fillets, Buttered	40	7 - 9	(no turning',
Fish Steaks, Buttered (1")	4o	7 - 9	(no turnin_l
MISCELLANEOUS
Hot Dogs	40	2	2
Toast	4o	1	1

NOTE: This chart is a suggested guide. The times may vary with food being coc

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