Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International USA. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good

numbering when you turn the pages of the I/B. Don’t change Fax +1 305 430 9280 the page numbering. Keep the language integrity. Print only

what is inside the frame.

￿

que los brownis son más frágiles de quitar y tienen que enfriarse para mantener su forma. Las cazoletas de papel aumentan el tiempo de cocción (entre 1 a 2 minutos aproximadamente). Ese modelo acepta cazoletas de papel de 1 1/2” a 2”.

•Deje las magdalenas glaseadas si van a ser embaladas para el almuerzo o viaje.

•Utilice una pequeña espátula o un cuchillo para extender el glaseado, o use un paquete de decoración. Mojar la magdalena en chocolate también le dará excelentes resultados. Espolvoree o decore sus magdalenas como lo desee.

•Para hacer magdalenas use su recepta favorita o los mezclados ya listos para cocción.

Vea a continuación recetas de magdalenas. Usted puede encontrar muchos ejemplos en Internet o en libros especializados en preparación de magdalenas. Las mezclas de tortas listas para hornear son asimismo un buen método para la preparación de la masa.

RECETAS DE MAGDALENAS

Magdalenas vainilla

2 tazas de harina

1 ½ taza de azucar

3cucharaditas de levadura ½ cdta. salt

½ taza de mantecha (o mantequilla) 1 taza de leche (2%)

2 huevos grandes

1 ½ cdta. Extracto puro de vainilla Aceite en aerosol (como PAM)

Para el glaseado:

5 Oz. de mantequilla derretida

8 Oz. Azucar

1 cdta. Extracto de vainilla

2 cdta. De agua caliente

Instrucciones:

•En un recipiente, mezcle la harina con la levadura, la sal, la manteca o mantequilla dejada en temperatura ambiente, la leche y la vainilla. Mezcle todo a velocidad media durante 2 minutos.

•Quite la cáscara de los huevos y añádalos. Mezcle a velocidad media durante (1 minuto), y luego a velocidad alta (durante 1 minuto) hasta que la masa este suave y bien mezclada.

•Eche la mezcla en las cazoletas después de rociar el aceite en las placas como se ha explicado en el manual anteriormente.

18

MFM 37992 - 120501

Assembly page 18/36

Page 17 Page 19
Page 18
Image 18
Kalorik MFM 37992 manual Recetas DE Magdalenas, Magdalenas vainilla, Assembly page 18/36
Page 17 Page 19

MFM 37992 specifications

The Kalorik MFM 37992 is an innovative kitchen appliance designed to streamline meal preparation and enhance culinary creativity. This versatile multi-function machine combines various cooking methods in one streamlined system, making it a must-have for modern kitchens. Its sleek design and user-friendly interface allow home cooks to explore a wide range of recipes with ease.

One of the standout features of the Kalorik MFM 37992 is its multifunctionality. It combines the capabilities of an air fryer, pressure cooker, slow cooker, steamer, and more. This versatility not only saves space in the kitchen by reducing the need for multiple appliances but also encourages healthier cooking options. The air frying technology, in particular, allows users to enjoy crispy foods with significantly less oil compared to traditional frying methods.

The Kalorik MFM 37992 is equipped with advanced digital controls that offer precise programming for a variety of cooking techniques. The intuitive touchscreen interface allows users to select cooking functions easily and adjust time and temperature settings according to specific recipes or preferences. With multiple pre-set cooking functions, this appliance caters to both novice cooks and seasoned chefs, providing endless culinary possibilities.

In terms of safety, the Kalorik MFM 37992 includes several important features to ensure a worry-free cooking experience. It boasts a safety locking lid for pressure cooking, preventing accidental openings during use, and an automatic shut-off function that kicks in when the cooking cycle is complete. The non-stick cooking pot also makes for easy cleaning, minimizing post-cooking hassle.

Another notable characteristic of the Kalorik MFM 37992 is its energy efficiency. By utilizing rapid cooking technologies, it gets meals ready faster than conventional cooking methods, thus conserving energy and time. The sleek design, complemented by a compact footprint, means it can easily fit onto kitchen counters without taking up much valuable space.

Overall, the Kalorik MFM 37992 is a powerful, multifunctional appliance that brings innovation and convenience to any kitchen. Its blend of modern technology, efficient cooking methods, and safety features makes it an essential tool for anyone looking to enhance their cooking experience and experiment with delicious, healthy meals.
Top Page Image Contents