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Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International USA. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity. Print only what is inside the frame.

OPERATION

•On first use, the protective coating might burn off, causing smoking. This is NOT harmful and will disappear after a short time.

•When using for the first time, wipe the surface of the plates with a damp cloth, then dry. DO NOT IMMERSE THE APPLIANCE IN WATER!

•Position the appliance on a flat, heat-resistant, level surface.

•Close the appliance and plug into the electrical outlet. The red power light (3) will come on, to indicate that the appliance is switched on.

•The green temperature pilot light (4) will stay off, to indicate the appliance is warming up. When the green pilot light goes on, it means that the preset cooking temperature is reached and unit is ready for use.

Note: During use, this pilot light will come on and off regularly. This simply means that the thermostat is regulating the appliance's temperature.

Caution: During operation, the baking plates and the surfaces on the appliance get hot. The appliance might also generate steam. Pay attention not to get burned. Always use oven mitts for protection, when opening or closing the lid.

•Open the appliance, using the front handle (1) and an oven mitt. Avoid contact with the hot surfaces.

•Lightly brush the lower cooking plate (6) with butter, margarine, or cooking oil. For best results, use a cooking spray.

•Alternatively, insert cupcake liners (paper cupcake cups). This model accepts 1 ½” and 2” paper liners.

•Pour the batter evenly into the sections of the bottom plate (6), not all the way to the edges (Do not overfill: approximately 1 tablespoon per mini cupcake), and close the lid of the appliance.

•Bake until golden brown, or when the cupcakes are cooked throughout. Doneness can be measured by inserting a toothpick into the middle (it should come out clean and dry).

•When the cupcakes are ready, remove them with a plastic or wooden spatula, or inserting a plastic fork or a wooden stick from the sides of the cupcakes. Never use any sharp metallic objects, as this might damage the non-stick coating of the plates.

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MFM 37992 - 120501

Assembly page 5/36

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Kalorik MFM 37992 manual Operation, Assembly page 5/36
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MFM 37992 specifications

The Kalorik MFM 37992 is an innovative kitchen appliance designed to streamline meal preparation and enhance culinary creativity. This versatile multi-function machine combines various cooking methods in one streamlined system, making it a must-have for modern kitchens. Its sleek design and user-friendly interface allow home cooks to explore a wide range of recipes with ease.

One of the standout features of the Kalorik MFM 37992 is its multifunctionality. It combines the capabilities of an air fryer, pressure cooker, slow cooker, steamer, and more. This versatility not only saves space in the kitchen by reducing the need for multiple appliances but also encourages healthier cooking options. The air frying technology, in particular, allows users to enjoy crispy foods with significantly less oil compared to traditional frying methods.

The Kalorik MFM 37992 is equipped with advanced digital controls that offer precise programming for a variety of cooking techniques. The intuitive touchscreen interface allows users to select cooking functions easily and adjust time and temperature settings according to specific recipes or preferences. With multiple pre-set cooking functions, this appliance caters to both novice cooks and seasoned chefs, providing endless culinary possibilities.

In terms of safety, the Kalorik MFM 37992 includes several important features to ensure a worry-free cooking experience. It boasts a safety locking lid for pressure cooking, preventing accidental openings during use, and an automatic shut-off function that kicks in when the cooking cycle is complete. The non-stick cooking pot also makes for easy cleaning, minimizing post-cooking hassle.

Another notable characteristic of the Kalorik MFM 37992 is its energy efficiency. By utilizing rapid cooking technologies, it gets meals ready faster than conventional cooking methods, thus conserving energy and time. The sleek design, complemented by a compact footprint, means it can easily fit onto kitchen counters without taking up much valuable space.

Overall, the Kalorik MFM 37992 is a powerful, multifunctional appliance that brings innovation and convenience to any kitchen. Its blend of modern technology, efficient cooking methods, and safety features makes it an essential tool for anyone looking to enhance their cooking experience and experiment with delicious, healthy meals.
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