Kenmore 790. 9802 manual Minimum and, Control Pad Features, Maximum, Settings, Minimum Temp./Time

Control Pad Features

READ THE iNSTRUCTiONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide.

NOTICE : The illustrations and instructions contained in this document only refer to the lower oven operations. These instructions can also be applied to the upper oven by selecting the upper oven key pad instead of the lower oven pad (except for the Convection Features),

LOWER OVEN SLOW COOK--

PAD--Used to Used for a slow

select the lower cooking cycle.

oven.

CONVECTION CONVERT-- Used to select the Convection Convert feature (available with the lower oven only).

ADD 1 MINUTE PAD--Used to add 1 minute to the Timer Countdown. This feature works with the

Kitchen Timer only and does not affect any cook time or start time functions.

UPPER OVEN PAD--Used to select the upper oven.

FLEX CLEAN PAD--Used to select the Self-Cleaning cycle and Consumer Defined Control Features.

CAKES or BREADS PAD--Used to select the cakes or breads from a variety of food categories.

OTHRU 9 NUMBER PADS--

Used to enter temperature and times.

WARM &
HOLD	START --
PAD--
	Used to start
Used to set
	all oven
the
	features (not
& Hold
	used with
feature.
	.Oven Light).
OVEN INTERIOR	PIZZA

LIGHT	PAD--	set the pizza
Used to turn oven feature.
interior	light	ON
and OFF.

CONVECTION BAKE-- Used to

the Convection Bake feature (available with the lower oven only)

OVEN COOK TiME PAD-- Used enter the length of the baking time.

BAKE PAD-- Used to select the bake function.

BROIL		PAD--	CONVECTION				STOP PAD--Used to clear
Used		to select	ROAST--		Used	to select	any function	previously
the	variable		the convection			roasting	entered except the time of
broil	function,		mode	(available		with the	day and minute timer. Press
							STOP to stop cooking. Also
			lower	oven	only).
							the STOP pad is used to
CLOCK SET			PAD--
							activate oven	lockout setting.
Used to set the time

DELAY START PAD -- Used to set the desired start time for baking. May be used with COOK

of day.	Also	used to	KITCHEN	TIMER	ON/OFF PAD --	Used	to set or
activate	the	cooktop	cancel the	minute	timer. The minute	timer	does not

TIME to programa delayedtimed bakecycle, lockout feature, start or stop cooking.

Minimum and

Maximum

Control Pad

All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control, An ENTRY acceptance beep will sound each time a control pad is touched, An ENTRY ERROR tone (3 short beeps) will sound if the entry of the temperature or time is below the minimum or above the maximum settings for the feature,

Settings	FEATURE				MINIMUM TEMP./TIME		MAXIMUM	TEMP./TIME
	PREHEAT	TEMP.			170°F/77° C		550°F/288°C
BAKE, CAKES, BREADS			TEMP.		170°F/77°C		550°F/288°C
	BROIL TEMP.				400 °F/205°C		550 °F/288°C
	KITCHEN	TIMER	12Hr.		0:01	Min.	11:50 Hr./Min.
			24	Hr.	0:01	Min.	11:50	Hr./Min.
	CLOCK	TIME	12 Hr.		1:00 Hr./Min.		12:59	Hr./Min.
			24	Hr.	0:00 Hr./Min.		23:59	Hr./Min.
	OVEN COOKTIME		12	Hr.	0:01	Min.	11:50 Hr./Min.
			24	Hr.	0:01	Min.	11:50Hr./Min.

CLEAN TIME		2 hours	4 hours
CONVECTION	BAKE	170°F/77°C	550 °F/288°C
CONVECTION	ROAST	170 °F/77° C	550 °F/288°C
PIZZA		170°F/77°C	550°F/288°C
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