14
Use the following chart as a guide for cookware material
characteristics.
ELECTRONIC OVEN CONTROL

Displays

When power is first supplied to the appliance, “PF” will appear.
If “PF” appears at any other time, a power failure has occurred.
Turn the SELECTOR control knob to the RESET position, press
the ENTER button, and follow the clock setting instructions in the
“Clock” section.

Selector and Set Control Knobs

All cooking functions are set with the SELECTOR control knob.
The selected function will automatically begin with current
settings after 10 seconds if other settings are not changed. Once
a cycle is complete, turn the SELECTOR control knob to the
RESET position to select a new function.
All temperature or time adjustments are set with the SET control
knob. All temperature adjustments are displayed in 5°F (3°C)
increments.
The speed with which the knob is turned is reflected on the
display.

Enter and Cancel

The ENTER button begins any oven function.
The CANCEL button stops any oven function except for the
Clock/Time of Day. After canceling an operation, “End” will be
displayed to show the function was canceled.
The cooling fan might continue operating after a function has
ended, but will shut off automatically when the oven has cooled.

Clock

This is a 12-hour clock and does not show a.m. or p.m.

To Se t:

1. Turn the SELECTOR knob to the RESET position.
2. Press the ENTER button until the display shows “12:00” and
the CLOCK indicator is blinking.
3. Turn the SET knob to set the time of day.
4. Press the ENTER button to accept time on display.
5. On double oven models, the clock can be set from either
electronic oven control. The time will automatically update on
the second clock after step 4.
To Ch an ge: Repeat steps 2-4 to change time of day to the
display.
COOKWARE CHARACTERISTICS
Aluminum ■Heats quickly and evenly.
■Suitable for all types of cooking.
■Medium or heavy thickness is best for
most cooking tasks.
Cast iron ■Heats slowly and evenly.
■Good for browning and frying.
■Maintains heat for slow cooking.
Ceramic or
Ceramic glass ■Follow manufacturer’s instructions.
■Heats slowly, but unevenly.
■Ideal results on low to medium heat
settings.
Copper ■Heats very quickly and evenly.
Earthenware ■Follow manufacturer’s instructions.
■Use on low heat settings.
Porcelain enamel-
on-steel or cast
iron
■See stainless steel or cast iron.
Stainless steel ■Heats quickly, but unevenly.
■A core or base of aluminum or copper on
stainless steel provides even heating.
1. Display
2. Selector Control Knob
3. Set Control Knob