Crema batida con chocolate

1taza (250 mL) de crema espesa

2cucharadas (25 mL) de cacao sin azúcar en polvo

1/4 de taza (50 mL) de azúcar impalpable

1/4 de cucharadita (1 mL) de vainilla

1/4 de cucharadita (1 mL) de extracto de ron

Coloque la crema y el cacao en polvo en un bol mediano. Batir a velocidad 1 durante 30 segundos aproximadamente o hasta que se mezclen. Batir a velocidad 7 en una batidora manual de 7 velocidades o velocidad 9 en una batidora manual de 9 velocidades durante 30 segundos aproximadamente, o hasta que se formen picos blandos. Continuar a velocidad 7 en una batidora manual de 7 velocidades o velocidad 9 en una batidora manual de 9 velocidades; agregar gradualmente el azúcar impalpable, la vainilla y el extracto de ron. Batir durante 30 segundos aproximadamente o hasta que se formen picos rígidos.

Rinde: 16 porciones (2 cucharadas [25 mL] por porción).

Cada porción: contiene aproximadamente 53 cal., 0 g de proteínas, 2 g de hidratos de carbono, 5 g de grasas totales, 3 g de grasas saturadas, 17 mg de colesterol, 6 mg de sodio.

Budín de limón

3 huevos, separados

3/4 de taza (175 mL) de leche de bajo contenido en grasas

1/4 de taza (50 mL) de jugo de limón

1cucharadita (5 mL) de ralladura de cáscara de limón

1taza (250 mL) de azúcar

3/4 de taza (175 mL) de harina común

1/4 de cucharadita (1 mL) de sal

Colocar las claras de huevo en un bol mediano. Batir a velocidad 7 en una batidora manual de 7 velocidades o velocidad 8 en una batidora manual de 9 velocidades, de 1 a 11/2 minutos o hasta que se formen picos rígidos. Dejar a un lado.

Colocar las yemas de huevo en un bol grande. Batir a velocidad 5 durante 30 segundos aproximadamente. Añadir la leche, el jugo de limón y la ralladura de cáscara de limón. Batir a velocidad 5 durante 30 segundos aproximadamente o hasta que se liguen. Añadir los ingredientes restantes. Batir a velocidad 1 durante

30 segundos aproximadamente o hasta que se mezclen. Batir a velocidad 5 durante 1 minuto aproximadamente o hasta lograr una mezcla homogénea y espumosa.

Con una espátula, incorporar las claras de huevo con movimientos suaves hasta que se liguen.

Colocar la mezcla con una cuchara en una fuente o molde para suflé sin engrasar de 11/2 litros (11/2 cuartos de galón). Colocar el recipiente en una fuente para horno grande poco profunda. Añadir agua caliente a la fuente hasta una profundidad de 1" (2,5 cm). Colocar en el horno. Hornear a 350°F (180°C) entre 35 y 45 minutos o hasta que se dore. Enfriar levemente. Servir tibio.

Rinde: 6 porciones.

Cada porción: contiene aproximadamente 241 cal., 6 g de proteínas, 48 g de hidratos de carbono, 3 g de grasas totales, 1 g de grasas saturadas, 109 mg de colesterol, 143 mg de sodio.

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KitchenAid KHM920, KHM720 manual Crema batida con chocolate, Budín de limón
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KHM920, KHM720 specifications

The KitchenAid KHM920 and KHM720 hand mixers are standout appliances in the realm of kitchen tools, offering exceptional convenience and performance for home bakers and cooking enthusiasts alike. Both models are designed to make mixing, whipping, and kneading a breeze, boasting a variety of features that enhance culinary experiences.

The KHM920 is known for its powerful 9-speed motor, which provides the flexibility to handle a range of tasks, from mixing delicate ingredients to vigorous dough. Its variable speed control allows users to start slowly and increase speed gradually, minimizing splatter. The KHM720, while slightly less powerful with its 7-speed motor, still offers excellent performance for most everyday mixing needs.

One of the standout features of both mixers is their lightweight design, making them easy to handle and maneuver during use. The ergonomic grip ensures comfort, even during extended mixing sessions. The mixers come equipped with stainless steel turbo beaters, which are robust and easy to clean, ensuring thorough mixing without the worries of wear and tear.

Both models also include a handy lockable swivel cord that allows for left- or right-hand use, catering to different user preferences. This thoughtful design feature enhances user comfort and convenience significantly, allowing home cooks to focus solely on their tasks at hand.

The KHM920 and KHM720 also feature a soft start function, which integrates slower speeds at the beginning of operation to prevent ingredients from being flung out of the bowl. This is a critical feature for baking enthusiasts who want to maintain a clean and organized workspace while achieving perfect consistencies.

Moreover, there are various attachments available for both models, allowing users to expand their culinary capabilities. From whisk attachments to dough hooks, these tools make it easy to experiment with different recipes and techniques.

Overall, both the KitchenAid KHM920 and KHM720 hand mixers are designed with user-friendliness and versatility in mind. Their impressive range of speeds, comfortable handling, and durable construction make them essential tools for any kitchen, appealing to both novice cooks and seasoned chefs. Whether you're whipping up cream for dessert or kneading dough for fresh bread, these hand mixers deliver exceptional results with ease.
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