Kompernass KH 2000 operating instructions Temperature

Temperature	Type of foodstuff	Maximum amount pro		Frying Time (Minutes)
		frying process (pieces.)
		Fresh	Deep Frozen	Fresh	Deep Frozen
160 °C	Home-made
	Chips
	(First Frying Process (blan-	700 g	---	10-12	---
	ching)):	500 g	---	5-7	---
	Fresh fish
170 °C	Chicken Wings	4-6	4-5	12-15	15-20
	Cheese croquettes	5	4	4-5	6-7
	Small potato pancake	---	4	---	3-4
	Fried vegetables	10-12	---	2-3	---
	(Mushrooms, cauliflower)
	Home-made
	Chips (second
	frying process)	700 g	---	3-4	---
	Chips
	Deep Frozen	---	550 g	---	7-9
180 °C	Spring rolls	3	2	6-7	10-12
	Chicken Nuggets	10-12	10	3-4	4-5
	Mini-snacks	10-12	10	3-4	4-5
	Meat balls (small)	8-10	---	3-4	4-5
	Fish fingers	8-10	8	3-4	4-5
	Mussels	15-20	15	3-4	3-4
	Breaded squid rings	10-12	10	3-4	4-5
	Fish pieces in pastry	10-12	10	3-4	4-5
	Scampi	10-12	10	3-4	4-5
	Apple rings	5	---	3-4	---
190 °C	Potato chips	700 g	550 g	3-4	5-6
	Aubergine slices	700 g	---	3-4	---
	Potato croquettes	5	4	4-5	6-7
	Meat/fish croquettes	5	4	4-5	6-7
	Doughnuts	4-5	---	5-6	---
	Frying camembert	2-4	---	2-3	---
	(breadcrumbed)	2	---	4-5	---
	Cordon bleu	2	---	3-4	---
	Vienna pork chop

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