O P E R AT I N G I N S T RU C T I O N S
SETTING THE WARM FEATURE
The WARM feature will maintain an oven temperature of 170°F(77°C). This feature should not be used to reheat cold foods. The Warm feature will keep cooked food warm for serving up to 3 hours after cooking has finished. After 3 hours the WARM feature will shut the oven OFF automatically. The Warm feature may be used without any other cooking operations or can be used after cooking has finished using TIMED BAKE (CONV. BAKE, CONV. ROAST) or DELAYED TIMED BAKE (CONV. BAKE, CONV. ROAST).
HOW TO SET WARM
Press the “WARM” pad.
Press the “START” pad.
To turn Warm off, press the “CLEAR OFF” at any time.
HOW TO SET WARM FEATURE WHEN TIMED COOKING
Set the cooking feature that you want to use: TIMED (BAKE, CONV. BAKE,
CONV. ROAST), DELAY TIMED (BAKE, CONV. BAKE, CONV. ROAST) refer to the relevant previous page.
Press the “START” pad.
Press the “WARM” pad. WARM mode is set to turn on automatically after completing the TIMED COOKING or DELAY TIMED COOKING.
To turn Warm off at any time press the “CLEAR OFF” pad.
NOTE: If “CLEAR OFF” is pressed prior to the delay functions starting all settings will be canceled.
SETTING THE PROOF FEATURE
The Proof feature maintains a warm environment for rising yeast leavened products before baking.
Place the covered dough in a dish in the oven on rack B or C.
NOTE: For best results, cover the dough with a cloth or with plastic wrap (the plastic may need to be anchored underneath the container so the oven fan will not blow it off).
Press the “PROOF” pad.
PROOF will be displayed.
Press the “START” pad.
When proofing is finished, press the “CLEAR OFF” pad.
To avoid lowering the oven temperature and lengthening proofing time,do not open the oven door unnecessarily. Check bread products early to avoid
NOTES:
•DO NOT use the proofing mode for warming food or keeping food hot. The proofing oven temperature is not hot enough to hold foods at safe temperatures.
Use the WARM feature to keep food warm.
•Proofing will not operate when oven is above 125°F(52°C). Oven is Hot will show in the display.
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