LG Electronics LSE3092ST manual DUAL CONVECTION BAKE cont, Convection Baking Chart, English

Models: LSE3092ST

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 DUAL CONVECTION BAKE (cont')

O P E R AT I N G I N S T R U C T I O N S

Convection Baking Chart DUAL CONVECTION BAKE (cont')

NOTE:

Reduce standard recipe temperature by 25°F for Convection Bake. Temperatures have been adjusted in this chart. oven rack cooking may slightly increase cook times for some foods, but the overall result is time saved.

Convection Baking Chart

Food

Oven

Shelf position

Baking time

Temperature

 

 

 

 

 

 

 

Cakes

 

 

 

- Layer cakes

325°F

D

- 32~35mins.

- Bundt cake

325°F

C

- 37~43mins.

Cakes, Specialty

 

 

 

- Popovers

400°F

C

- 25~35mins.

- Cup cakes

325°F

C

- 20~25mins.

- Pound cakes

325°F

C

- 48~55mins.

Cookies

 

 

 

- Sugar

325°F

D

- 9~16mins.

- Chocolate Chip

325°F

D

- 9~16mins.

- Brownies

325°F

D

- 30~35mins.

Pizza

 

 

 

- Fresh

400°F

C

- 10~15mins.

- Frozen

375°F

C

- 23~27mins.

Breads

 

 

 

- Biscuit, canned

325°F

D

- 13~17mins.

- Biscuit, scratch

425°F

D

- 8~12mins.

- Muffins

400°F

D

- 9~15mins.

- White bread, loaf

350°F

B

- 30~38mins.

Pastry Crust

 

 

 

- Scratch

425°F

C

- 9~12mins.

- Refrigerator

425°F

C

- 9~11mins.

Desserts

 

 

 

- Fruit Crisps and

350°F

C

- 30~40mins.

Cobblers, scratch

 

 

 

- Pies, scratch, 2 crust fruit

350°F

C

- 60~70mins.

 

 

 

 

• This chart is a guide. Follow recipe or package directions and reduce temperatures appropriately.

ENGLISH

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LG Electronics LSE3092ST DUAL CONVECTION BAKE cont, Convection Baking Chart, O P E R At I N G I N S T R U C T I O N S