I M P O RTA N T S A F E T Y I N F O R M AT I O N
READ ALL INSTRUCTIONS BEFORE USE
ELECTRICAL SAFETY
ENGLISH
•Protective Liners. Do not use aluminum foil or any other material to line the oven bottoms. Improper installation of these liners may result in a risk of electric shock or fire.
•Do Not allow aluminum foil or meat probe to contact heating elements.
WARNING
Aluminum foil
•DO NOT place aluminum foil directly on the oven bottom.
•Before replacing your oven light bulb, switch off the electrical power to the oven at the main fuse or circuit breaker panel.
Failure to do so can result in severe personal injury, death, or electrical shock.
•DO NOT line the oven walls, racks, bottom, or any other part of the oven with aluminum foil or any other material.
Doing so will disrupt heat distribution, produce poor baking results and cause permanent damage to the oven interior (aluminum foil will melt to the interior surface of the oven.)
WARNING
•Turn POWER OFF before removing the Lower Oven Drawer.
-Failure to do so can result in severe personal injury, death, or electrical shock.
PAN PLACEMENT
WARNING
•Do not place food or cookware on the bottom of the oven cavity.
Doing so will cause permanent damage to the oven bottom finish.
•Never place plastics, paper, canned foods or combustible material in the oven.
•When cooking food in the Lower oven always use a baking sheet or pan with 4 raised sides. This will prevent food from sliding off.
DEEP FAT FRYERS
•Use extreme caution when moving or disposing of hot grease.
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