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LG Electronics LSE3092ST manual To set the Healthier Roast feature

Models: LSE3092ST

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HEALTHIER ROAST

O P E R AT I N G I N S T R U C T I O N S

HEALTHIER ROAST

This Healthier Roast function is designed to give cooking results of fat, results lower in fat for roasting meats and poultry. Healthier Roast can reduce the fat up to 20% compared to regular roasting. The amount of fat reduced from the meat may vary depending on the type and cut of meat. Test results are based on beef roasts by a certified organization.

Preheating is not necessary for meats and poultry. Heating system of the healthier roast feature makes the food from all sides, sealing in juices and flavors. Foods are crispy brown on the outside while staying moist on the inside. Extra cooking time may be needed for this feature.

The meat probe should be used in this feature. (Refer to the HEALTHIER ROASTING CHART)

NOTE:

PROBE will flash in the display when the oven probe is plugged into the socket.

To set the Healthier Roast feature

(example for Beef with probe temperature 140°F):

Before using this feature, insert the meat probe into the meats or poultry.

Touch Healthier Roast.

Select menu by touching

Healthier Roast (Beef, Pork,

Lamb, Chicken, Turkey)

Set the probe temperature. (Touch 1, 4 and 0.)

Touch START to run this feature. The display will show the current probe temperature.

When the meat probe temperature reaches the set temperature, the roasting cycle is complete. The indicator tones will sound and the display will show End of Cycle. The indicator tones will sound every minute until CLEAR/OFF is touched.

NOTE:

•During oven operation, it is possible that the oven cooling fan will operate to cool the control panel. This is normal operation.

When preparing meats for roasting, use the broiler pan and grid. The broiler pan will catch meat drippings and prevent grease splatters.

Touch CLEAR/OFF to cancel Healthier Roast at any time.

HEALTHIER ROASTING CHART

	Menu	Meat Probe Temp.
	Menu	Temp. range	Default Temp.
		Temp. range	Default Temp.

1.	Beef	140~170°F	160°F
		(60~77°C)	(71°C)
2.	Pork	160~190°F	170°F
		(71~88°C)	(77°C)
3.	Lamb	140~170°F	160°F
		(60~77°C)	(71°C)
4.	Chicken	165~180°F	180°F
		(74~82°C)	(82°C)
5.	Turkey	165~180°F	175°F
		(74~82°C)	(79°C)

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LG Electronics LSE3092ST manual To set the Healthier Roast feature, O P E R At I N G I N S T R U C T I O N S

Contents

Models ELECTRIC RANGEUSERS GUIDE LSE3092STProduct Registration Information I N T R O D U C T I O NStaple your receipt here TROUBLESHOOTINGI M P O RTA N T S A F E T Y I N F O R M AT I O N SAFETY PRECAUTIONSREAD ALL INSTRUCTIONS BEFORE USE ENGLISHI M P O RTA N T S A F E T Y I N F O R M AT I O N SAFETY PRECAUTIONS contREAD ALL INSTRUCTIONS BEFORE USE DEEP FAT FRYERS ELECTRICAL SAFETYPAN PLACEMENT READ ALL INSTRUCTIONS BEFORE USEI M P O RTA N T S A F E T Y I N F O R M AT I O N SAFETY DURING USESURFACE COOKING UNITS READ ALL INSTRUCTIONS BEFORE USEI M P O RTA N T S A F E T Y I N F O R M AT I O N CHILD SAFETYGLASS/CERAMIC COOKING SURFACES READ ALL INSTRUCTIONS BEFORE USEI M P O RTA N T S A F E T Y I N F O R M AT I O N GLASS/CERAMIC COOKING SURFACES contREAD ALL INSTRUCTIONS BEFORE USE I M P O RTA N T S A F E T Y I N F O R M AT I O N SAFETY WHEN CLEANINGREAD ALL INSTRUCTIONS BEFORE USE ENGLISHS U R FA C E C O N T RO L S C O O K I N G LOCATIONS OF SURFACE ELEMENTS AND CONTROLSUSING THE ELEMENT SETTING SURFACE CONTROLSHOT SURFACE INDICATOR S U R FA C E C O N T RO L S C O O K I N GTo turn on a TRIPLE surface unit Right Front USING THE ELEMENT contRECOMMENDED SURFACE COOKING SETTING To turn on the Warming Zone CenterTo Prevent Other Damages CleaningGLASS/CERAMIC COOKTOP SURFACE To Prevent Marks and ScratchesCOOKING AREAS USING THE PROPER COOKWARECheck pans for flat bottoms by using a straight edge or ruler HOME CANNING TIPSTo set the Lower oven control USING THE LOWER OVENLO W E R O V E N C O N T RO L S ENGLISHPARTS AND FEATURES PA RT S A N D F E AT U R E SPA RT S A N D F E AT U R E S CONTROL PANEL FEATURESENGLISH How to change hour mode on Clock 12HR or 24HR MINIMUM & MAXIMUM DEFAULT SETTINGSHow to set the Clock Power outageTo cancel the Timer before the set time has run out TIMER ON/OFFTo set the Timer example for 5 minutes O P E R AT I N G I N S T R U C T I O N SHow to adjust the oven thermostat SPECIAL FEATURES OF YOUR OVEN CONTROLHow to set convection auto conversion function To Adjust the Oven TemperatureHow to adjust beeper volume How to select languageHow to set preheating alarm light ON/OFF How to select fahrenheit or celsius temperatureTo replace racks BEFORE USING OVEN RACKSTo remove racks O P E R AT I N G I N S T R U C T I O N SRemoving the Telescopic Rack Installing the Telescoping RackTELESCOPIC RACK O P E R AT I N G I N S T R U C T I O N SBAKE To set the Bake Temperature to 375FO P E R AT I N G I N S T R U C T I O N S O P E R AT I N G I N S T R U C T I O N S Baking ChartBAKING LAYER CAKES ENGLISHTo set the oven to Broil BROILBefore Broiling O P E R AT I N G I N S T R U C T I O N SRECOMMENDED BROILING GUIDE Broiling ChartO P E R AT I N G I N S T R U C T I O N S Benefits of Dual Convection Bake To set the oven for Convection Bake and temperature to 375FDUAL CONVECTION BAKE To use 3-rack position modeO P E R AT I N G I N S T R U C T I O N S Convection Baking ChartDUAL CONVECTION BAKE cont ENGLISHCONVECTION ROAST To set the Convection Roast feature example for Meats to cook at 375FO P E R AT I N G I N S T R U C T I O N S 1 hour 30 minutes When Timed Cook finishesTIMED COOK O P E R AT I N G I N S T R U C T I O N SWhen the Delayed Timed Cook finishes DELAYED TIMED COOKO P E R AT I N G I N S T R U C T I O N S PROOF To set Warm feature after timed cookingWARM To set Warmexample for Beef with probe temperature 140F To set the Healthier Roast featureHEALTHIER ROAST O P E R AT I N G I N S T R U C T I O N SMEAT PROBE To change the Meat Probe temperature during cookingTo change oven temperature during cooking MethodTO TURN ON or OFF THE OVEN LIGHT MEAT PROBE contTHE FAVORITE RECOMMENDATION CHART FOR PROBE TEMPERATUREDeactivate normal oven operation OVEN LOCKOUT FEATUREActivate the lock out feature O P E R AT I N G I N S T R U C T I O N SBefore a Self Clean Cycle SELF CLEANO P E R AT I N G I N S T R U C T I O N S During the Self Clean cycle SELF CLEAN contTo start an immediate Self Clean cycle and shut off automatically To set a delay start timeSELF CLEAN cont When the self clean cycle is doneAfter the Self Clean cycle O P E R AT I N G I N S T R U C T I O N SChanging the Oven Light CARE & CLEANINGM A I N T E N A N C E Painted and Decorative TrimNormal Daily Use Cleaning CARE & CLEANING contCLEANING THE GLASS/CERAMIC COOKTOP Oven RacksMetal Marks and Scratches CLEANING THE GLASS/CERAMIC COOKTOP contBurned-On Residue Cooktop SealTo remove the door REMOVING & REPLACING THE LIFT-OFF OVEN DOORTo replace the door Read the following recommendationsTo remove the drawer M A I N T E N A N C EREMOVING & REPLACING THE LOWER OVEN DRAWER To replace the drawerProblem T R O U B L E S H O O T I N GBEFORE CALLING FOR SERVICE Possible Causes / SolutionsProblem BEFORE CALLING FOR SERVICE contT R O U B L E S H O O T I N G Possible Causes / SolutionsProblem T R O U B L E S H O O T I N GBEFORE CALLING FOR SERVICE cont Possible Causes / SolutionsProblem BEFORE CALLING FOR SERVICE contT R O U B L E S H O O T I N G Possible Causes / SolutionsTHIS LIMITED WARRANTY DOES NOT APPLY TO LG ELECTRIC OVEN LIMITED WARRANTY - USACUSTOMER ASSISTANCE INFORMATION