SECTION 2

INSTALLATION

VI. ELECTRICAL CONNECTION

Check the oven data plate before making any electric supply connections. Electric supply connections must agree with data on the oven data plate. A typical oven data plate is shown in Figure 2-34 (on Page 2-24).

NOTE: When the oven is installed, it must be electrically grounded in accordance with current IEC/CEE requirements and also with local codes.

The electrical installation, including the service connection, must comply with current IEC/CEE requirements and to local codes. The installation must undergo a complete electrical check before operating the oven.

Special attention must be given to the polarity of the supply when connecting to oven input terminals.

All connections are made at one common connection at the back of each oven. Refer to Figures 2-32 and 2-33.

NOTE: At the installation location, it is required that the electrical supply for each oven incorporates a main circuit breaker (not furnished). The circuit breaker must have 3mm contact gaps breaking all poles of the supply.

WARNING: If your electrical supply has fast-acting circuit breakers, then the initial starting current of the blower motors in Model PS360WB-U and PS360WB-L may trip the breakers. It is suggested to use slow-acting circuit breakers with these models.

For further electrical information, refer to the wiring diagram.

WARNING: The connections to the exhaust system, electrical supply, and gas supply must follow the installation instructions. Initial start-up of the oven can be performed only by an authorized agent.

Figure 2-32

Figure 2-33

Junction Connection Box (Lower Oven)

Junction Connection Box (Upper Oven)

3/4” (19mm) pipe for gas

oven connection

3/4” (19mm) pipe for gas oven connection

2-23

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Middleby Cooking Systems Group PS360/PS360WB manual VI. Electrical Connection
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PS360/PS360WB specifications

The Middleby Cooking Systems Group PS360 and PS360WB are innovative cooking solutions designed to meet the evolving needs of commercial kitchens. These cooking systems offer advanced features and technologies that enhance cooking efficiency, consistency, and ease of use.

One of the standout features of the PS360 and PS360WB is their versatile cooking capabilities. These systems are engineered to perform multiple cooking methods, including grilling, frying, and roasting, which allows operators to expand their menu offerings without the need for additional equipment. This versatility is especially beneficial in high-volume environments where space and efficiency are paramount.

The PS360 is equipped with an intuitive touch-screen control panel that simplifies operation. This user-friendly interface allows kitchen staff to set precise temperatures and cooking times, ensuring perfect results every time. Additionally, both models incorporate advanced heating technologies, including direct oil heating and infrared heating, which provide rapid cooking times and superior food quality. This combination of technologies enables faster service, making these systems ideal for busy establishments.

Another key characteristic of the PS360 and PS360WB is their energy efficiency. Utilizing innovative insulation and heat distribution methods, these cooking systems achieve high performance while minimizing energy consumption. This not only helps reduce operating costs but also aligns with environmentally conscious practices within the foodservice industry.

Safety features are paramount in commercial kitchens, and the PS360 series includes several built-in safety mechanisms. These systems come with automatic shut-off functions and temperature safety locks to prevent accidents and ensure safe operation, thus enhancing the overall kitchen environment.

The durability of the PS360 and PS360WB is another point of distinction. Constructed from high-quality stainless steel, these cooking systems are designed to withstand the demands of a busy kitchen while maintaining their performance over time. Their robust design ensures longevity, reducing the need for frequent repairs or replacements.

In summary, the Middleby Cooking Systems Group PS360 and PS360WB provide a comprehensive solution for commercial kitchens seeking efficiency, versatility, and reliability. With advanced cooking technologies, user-friendly controls, energy efficiency, safety features, and durable construction, these systems empower foodservice operators to deliver exceptional meals while optimizing their kitchen operations.
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