Operation
After starting a programme
The appliance will start automatically after you have confirmed your selection of the cooking duration. At first you will hear the fan and then some other noises from the steam generating unit.
During the Heating up phase the display will show the current temperature in the cooking compartment. You can follow the rising temperature of the cooking compartment in the temperature display.
When preparing food which has been refrigerated or frozen, the temperature in the cooking compartment will fall initially before starting to rise gradually.
When the set temperature is reached, the display will change to show the cooking duration. The cooking phase begins and the duration will start counting down.
Please note that the total duration, i.e. the time between the beginning and end of a programme, is made up of the
and the initial temperature of the food being cooked.
Interrupting a programme
You can interrupt a programme at any time by opening the door.
The heating will be switched off and the cooking duration remaining stored in memory.
Steam will escape when the door is opened. Step back from the appliance and wait until the steam has dissipated.
When opening the appliance, take great care that hot water which may have collected in the drip channel in the door does not overflow.
Also when putting the condensate tray or cooking containers into the oven or taking them out, take care not to spill the contents. Do not come into contact with hot steam and do not touch the hot oven sides. Danger of burning and scalding.
You can continue the programme by closing the door.
The oven will heat up again and the display will show the rising temperature of the cooking compartment. Once the set temperature has been reached, the display will change to show the cooking duration remaining as it counts down.
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