Panasonic NN-G335WF Mutton Curry, Gajjar Ka Halwa Carrot Pudding, Sujji Ka Halwa Semolina pudding

Models: NN-G335WF

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Indian/Pakistani Recipes

Mutton Curry

Serves : 4

Ingredients:

500 g mutton

10 g coriander seeds

10 g cumin seeds

10 g poppy seeds

8 almonds

6peppercorns

2 cloves

1 black cardamom

5 g cinnamon sticks

2 bay leaves

10 g ginger, crushed

2 big cloves garlic, crushed

1 green chilli, crushed

100 ml oil

3 green cardamoms

125 g onions, grated

15 g salt

3 g red paprika powder

5 g turmeric powder

30 g tomato purée

100 g yoghurt

5 g garam masala

5 g coriander leaves, chopped

Method:

Clean, trim and wash the meat pieces. Combine coriander seeds, cumin seeds, poppy seeds, almonds, peppercorns, cloves, black cardamom, cinnamon sticks and bay leaves in a small bowl, and cook on HIGH for 2 minutes. Remove from the oven. Add a little water, ginger, garlic and green chillies, and grind to a fine paste. Set aside. Place oil in a 2-litre bowl and heat on HIGH for 2 minutes. Add green cardamoms and grated onions. Brown on HIGH for

10 minutes, stirring frequently. Add salt, paprika, turmeric powder and the spices paste. Mix well and cook on HIGH for 1 minute. Add tomato purée and yoghurt. Mix well. Cook on HIGH for 3 minutes. Add meat pieces and mix well. Cook, covered on HIGH for 20 minutes or until light brown. Add water, stir and cook covered on MEDIUM for 25 minutes or until tender. Serve hot, garnished with coriander leaves and garam masala.

Sujji Ka Halwa (Semolina pudding)

Serves : 4

Ingredients:

100 g sugar

400 ml hot boiling water

25 g ghee

100 g semolina

3 green cardamoms, crushed

10 g almonds, chopped

10 g raisins

Method:

Combine sugar and water in a 1-litre bowl and cook on HIGH for 3 minutes, stirring midway. Heat ghee in a 2-litre casserole dish on HIGH for 1 minute. Add semolina and mix well. Cook on HIGH for 7 minutes, stirring after every minute. Add sugar syrup and mix well. Cook on HIGH for 6 minutes, stirring after every minute. Serve hot, garnished with raisins, chopped almonds and cardamom powder.

Gajjar Ka Halwa (Carrot Pudding)

Serves : 6

Ingredients:

500 g carrots

1 litre milk

20 g ghee

40 g sugar

10 g raisins

4 green cardamoms, crushed

10 g almonds, chopped

10 g pistachios, chopped

Method:

Wash, peel and grate carrots. Combine carrots and milk in a 3-litre bowl and cook on HIGH for 45 minutes, stirring frequently. Add ghee, sugar, raisins and cardamoms, and mix well. Cook on MEDIUM for 40 minutes or till the milk evaporates. Serve either hot or cold, garnished with chopped almonds and pistachios.

English Cookbook

Gajjar Ka Halwa

- En-28 -

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Panasonic NN-G335WF manual Mutton Curry, Gajjar Ka Halwa Carrot Pudding, Sujji Ka Halwa Semolina pudding

NN-G335WF specifications

The Panasonic NN-G315WF, NN-G335BF, NN-G335WF, and NN-G335MF microwave ovens are notable kitchen appliances that exemplify Panasonic's commitment to innovative technology and user-friendly design. Each model brings distinct features to enhance your cooking experience, making them reliable choices for any kitchen.

The NN-G315WF is designed for versatility and efficiency. With a capacity of 23 liters, it is ideal for small to medium-sized households. This model features Panasonic's Inverter Technology, which provides a consistent stream of cooking power. Unlike traditional microwaves that cycle on and off, the inverter system maintains a steady temperature, ensuring that food is evenly cooked and preventing overcooking. The NN-G315WF includes a variety of preset cooking modes, making it easy to prepare a wide range of dishes, from steaming vegetables to reheating leftovers.

The NN-G335BF and NN-G335WF share many similarities, but they differ in design aesthetics. Both models boast a 25-liter capacity and state-of-the-art Inverter Technology. Additionally, they offer a convenient one-touch sensor cooking feature that automatically adjusts cooking time based on the type of food being prepared. This takes the guesswork out of cooking, allowing for precise results every time. They also come with a sleek design that complements modern kitchens, with LED lights and easy-to-use controls for an enhanced user experience.

On the other hand, the NN-G335MF model adds a bit more versatility with its grilling option. This feature allows users to achieve perfectly grilled dishes, expanding the range of meals that can be prepared. The fusion of microwave cooking and grilling ensures that food is not only cooked quickly but also develops that desirable grilled flavor. Like the other models, it utilizes Inverter Technology, ensuring even cooking throughout the dish.

All four models include safety features such as child locks and easy-to-clean interiors for hassle-free maintenance. Their compact designs make them an ideal choice for kitchens with limited space while providing ample functionality.

In summary, whether you choose the NN-G315WF for its compactness, the stylish NN-G335BF or NN-G335WF, or the versatile NN-G335MF for grilling, you can be assured of quality performance backed by Panasonic's innovative technology. These microwave ovens are perfect for anyone looking to enhance their cooking capabilities with modern convenience and style.