-E14-
MEATS/BEEFS
TIPS AND HINTS (CONT.)
VARIETY WEIGHT/OR APPROXIMATE
NUMBER TIME (MINUTES)
PIECES
BEEF
Chuck 1Pound 28-30
Hamburger 1 Pound 16-18
Meatballs 1 Pound 22-24
CHICKEN
Pieces 2-4Pieces 24-26
LAMB
Cubes 1Pound 26-28
PORK
Cubes 1Pound 26-28
HOTDOGS 1Pound 14-18
PRE-COOKED SAUSAGE 1 Pound 14-18