NETTOYAGE DU CUISEUR VAPEUR

Débranchezle cordon à la prise avant le nettoyage. Laissez refroidir le cuiseur. N’immergez ni la base, ni le cordon, ni la fiche.

•Videz le RAMASSE-GOUTTESet le RÉSERVOIR À EAU.

•Lavez le COUVERCLE, les BOLS VAPEUR, le BOL À RIZ, le RAMASSE- GOUTTES et la BAGUE AMOVIBLE à l’eau savonneuse chaude. Rincez et asséchez-les. Ces pièces sont également lavables en machine, à condition de les placer dans le panier supérieur du lave-vaisselle.

•Versezde l’eau savonneuse chaude dans le RÉSERVOIR À EAU. Utilisez un produit non abrasif ou un tampon à récurer synthétique pour nettoyer l’intérieur. Rincez à l’eau chaude propre.

•Le BOL VAPEUR INFÉRIEUR et le BOL À RIZ s’emboîtent dans le BOL VAPEUR SUPÉRIEUR et le COUVERCLE protège le tout, réduisant ainsi le volume de rangement.

•Avec le temps, la surface de l’ÉLÉMENTCHAUFFANT peut se décolorer ou s’entartrer.Agissez comme suit pour nettoyer l’élément.

1.Ne placez aucune pièce sur la BASE.

2.Versez 750 mL/3 tasses de vinaigre blanc dans le RÉSERVOIRÀ EAU.

3.Versez alors le volume d’eau requis pour que le niveau soit à MAX.

4.Branchez l’appareil et réglez la minuterieà environ 20 minutes.

5.Quand la minuterie s’arrête,débranchezl’appareilà la prise.

6.Ne laissez PAS bouillir ou déborder la solution sur les surfaces extérieures.

7.Attendez que l’appareil ait totalementrefroidi pour vider le réservoir.

8.Rincez le réservoir à l’eau froide et servez-vousd’un tampon à récurer non abrasif pour frotter l’élémentchauffant.

REMARQUE: N’employez EN AUCUN CAS d’eau de Javel, de tampons ou de nettoyants abrasifs pour nettoyer les pièces, quelles qu’elles soient, du CUISEUR VAPEUR.

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Rival FSD201 manual Nettoyage DU Cuiseur Vapeur, Videz le RAMASSE-GOUTTESet le Réservoir À EAU
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FSD201 specifications

The Rival FSD201 is an advanced food safety device designed to enhance food quality and safety measures in various environments, including commercial kitchens, food processing facilities, and catering services. This innovative device is engineered to monitor food temperatures, humidity levels, and other critical factors that contribute to food safety and quality control.

One of the standout features of the Rival FSD201 is its sophisticated temperature monitoring system. It employs high-precision sensors that can accurately measure a wide range of temperatures, ensuring that food items are stored and cooked at safe levels. The device is equipped with an audible alarm system that alerts users immediately if temperatures deviate from predefined safety zones. This real-time monitoring capability is essential for preventing foodborne illnesses and ensuring compliance with health regulations.

In addition to temperature monitoring, the Rival FSD201 integrates humidity sensors, which are crucial for maintaining optimal conditions in food storage. By continuously tracking humidity levels, the device helps prevent issues such as mold and spoilage, especially in environments where moisture control is critical. This dual-sensor functionality positions the FSD201 as a comprehensive solution for food safety management.

The Rival FSD201 is designed with user-friendliness in mind. Its intuitive interface allows for easy navigation, enabling users to set parameters, view real-time data, and access historical records with ease. The device offers wireless connectivity, facilitating remote monitoring through a dedicated app. This feature empowers users to keep an eye on their food safety measures from anywhere, providing peace of mind.

Moreover, the Rival FSD201 encompasses robust data logging capabilities, automatically recording temperature and humidity data over time for regulatory compliance and analysis. This information can prove invaluable for food establishments looking to evaluate and improve their food safety practices.

Built from durable materials, the Rival FSD201 is designed for longevity and reliability in busy environments. Its compact design allows for easy installation and versatility in various locations, whether on countertops or mounted on walls.

In summary, the Rival FSD201 is a state-of-the-art food safety device that combines advanced temperature and humidity monitoring with user-friendly technology. Its ability to provide real-time alerts, extensive data logging, and remote access makes it an essential tool for maintaining the highest standards of food safety and quality.
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