Grill Guide for fresh food
Preheat the grill with the
Use the power levels and times in this table as guide lines for grilling.
Fresh food | Portion | Power | 1st side | 2nd side | Instructions |
|
|
| time | time |
|
|
|
| (min.) | (min.) |
|
Toast slices | 4 pcs | Grill | Put the toast slices side | ||
| (each 25 g) | only |
|
| by side on the rack. |
Bread rolls | Grill | Put bread rolls first with | |||
(already |
| only |
|
| the bottom side up in |
baked) |
|
|
|
| a circle directly on the |
|
|
|
|
| turntable. |
Grilled |
| MW + | 300 W + | Grill only | Cut tomatoes into |
tomatoes |
| Grill | Grill |
| halves. Put some |
| 200 g |
| cheese on top. Arrange | ||
|
| in a circle in a flat glass | |||
| (2 pcs) |
|
|
| |
|
|
|
| pyrex dish. Place it on | |
| 400 g |
|
| ||
|
|
| the rack. | ||
| (4 pcs) |
|
|
|
|
Toast hawaii | 2 pcs | 450 W | - | Toast the bread slices | |
(Ham, | (300 g) | + Grill |
|
| first. Put the toast with |
pineapple, |
|
|
|
| topping on the rack. |
cheese |
|
|
|
| Put 2 toasts opposite |
slices) |
|
|
|
| directly on the rack. |
|
|
|
|
| Stand for |
Baked | 250 g | 600 W | - | Cut potatoes into | |
potatoes |
| + Grill |
|
| halves. Put them in a |
| 500 g |
|
| circle on the rack with | |
|
|
| the cut side to the grill. | ||
|
|
|
|
| |
|
|
|
|
|
|
Chicken | 300 W | Prepare chicken pieces | |||
pieces | (2 pcs) | + Grill |
|
| with oil and spices. |
|
|
|
|
| Put them in a circle with |
|
|
|
|
| the bones to the middle. |
|
|
|
|
| Put one chicken piece |
|
|
|
|
| not into the centre of |
|
|
|
|
| the rack. |
|
|
|
|
| Stand for |
Fresh food | Portion | Power | 1st side | 2nd side | Instructions |
|
|
| time | time |
|
|
|
| (min.) | (min.) |
|
Lamb chops/ | 400 g | Grill | Brush the lamb chops | ||
beef steaks | (4 pcs) | only |
|
| with oil and spices. |
(medium) |
|
|
|
| Lay them in a circle on |
|
|
|
|
| the rack. |
|
|
|
|
| After grilling stand for |
|
|
|
|
|
|
Pork steaks |
| MW | 300 W+ | Grill only | Brush the pork steaks |
| 250 g | +Grill | Grill |
| with oil and spices. |
|
| Lay them in a circle on | |||
| (2 pcs) |
| |||
|
|
|
| the rack. | |
|
|
|
|
| |
|
|
|
|
| After grilling stand for |
|
|
|
|
|
|
Baked apples | 1 apple | 300 W | - | Core the apples and fill | |
| (ca. 200 g) | + Grill |
|
| them with raisins and |
| 2 apples |
|
| jam. Put some almond | |
|
|
| slices on top. | ||
| (ca. 400 g) |
|
|
| |
|
|
|
| Put apples on a flat | |
|
|
|
|
| |
|
|
|
|
| glass pyrex dish. |
|
|
|
|
| Place the dish directly |
|
|
|
|
| on the turntable. |
ENGLISH
25