Care and Cleaning of the Oven, Oven vent | Samsung NE595N0PBSR

CARE AND CLEANING OF THE OVEN

•Be sure all controls are OFF and all surfaces are COOL before cleaning any

part of the range.

•If your range is removed for cleaning, servicing, or

any reason, be sure the Anti-Tip device is re-engaged properly when the range is replaced. If you fail to re- engage the Anti-Tip device, the range could tip and cause serous injury.

Oven vent

Oven vent

•The oven vent is located above the right rear surface unit.

•This area could become hot during oven use.

•It is normal for steam to come out of the vent.

•The vent is important for proper air circulation. Never block this vent.

MAINTAINING YOUR APPLIANCE

Cleaning painted parts and decorative trim

•For general cleaning, use a cloth with hot and soapy water.

•For more difficult residue and built-up grease, apply a liquid detergent directly onto the area and leave for 30 to 60 minutes. Wipe with a damp cloth and dry. Do not use abrasive cleaners on any of these surfaces. They can scratch.

Cleaning stainless steel surfaces

1.Shake the bottle of Stainless Steel Appliance Cleaner or polish well.

2.Place a small amount of stainless steel appliance cleaner or polish on a damp cloth or damp paper towel.

3.Clean a small area, rubbing with the grain of the stainless steel if applicable.

4.Dry and buff with a clean, dry paper towel or soft cloth.

5.Repeat as necessary.

• Do not use a steel-wool pad. It will scratch the surface.

•If a mineral oil-based stainless steel appliance cleaner has been used before to clean the appliance, wash the surface with dishwashing liquid and water prior to using the Stainless Steel Appliance Cleaner or polish.

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Samsung NE595N0PBSR user manual Care and Cleaning of the Oven, Oven vent, Cleaning painted parts and decorative trim

Contents

Electric Range Important safety instructions ANTI-TIP Device Do not enter the oven Induction Cooktop Elements Electrical Safety Oven SELF-CLEANING Ovens Before YOU Begin Important safety instructions Important safety instructions Take care as beverages or food may be very hot after heating Important safety instructions Important safety instructions True Convection Features of your new range Contents Maintaining Your Appliance Troubleshooting Warranty Overview Introducing your new rangeWHAT’S Included with Your Range About Induction Cooktop Cooking Induction cooktop cooking After Cooking Location of the Induction Cooktop Elements and Controls Induction Touch Control Power SettingLo~Hi BoostP SimmerSi Boil AlertA Hot SurfaceHBoost Simmer Select Cooking Zone on Using the Touch Control PadsHOW to SET the Appliance for Cooktop Cooking Power Setting Switching a Cooking Zone OFF Induction Power Boost ControlInduction Simmer Control Use quality cookware in good condition Before Using the CooktopAlso remember to Incorrect Correct Cookware material Cookware for Induction Cooking ZonesUSE the Correct Size Cookware Size of Pans Better pans produce better results Using Suitable Induction CookwareOperating Noises Suitability test Suggested Settings for Cooking Specific Foods Temperature DetectionPower Management Preventing stains CleaningProtecting the Cooktop Surface Preventing marks and scratches Oven Control Panel Operating the oven Press the START/SET or Clock AM/PM pad Setting the ClockHow to set the clock How to change between a 12-hour and 24-hour display Press the Kitchen Timer ON/OFF pad Minimum and Maximum SettingsSetting the Kitchen Timer How to set the timer Baking layer cakes Using the Oven RacksBefore using the racks Oven rack positions How to adjust the thermostat while cooking How to set the thermostatBaking Convection Baking How to set the oven for convection bakingTips for convection baking Breads Recommended convection baking guidePie Cookies Convection Roasting How to set the oven for convection roasting Lamb Recommended convection roasting guidePork Poultry Timed Cooking How to set the oven for timed cooking How to set the oven for delay timed cooking Delay Timed Cooking Broiling How to set the oven for broilingBroil stop position Recommended broiling guide How to record a recipe setting Using the Custom Cook FeatureHow to recall a setting Proof Using the Easy Cook FeatureSlow Cook Chicken Nuggets How to use the keep warm feature Using the Defrost FunctionUsing the Keep Warm Function How to set the Defrost function Fahrenheit or Celsius temperature selection Extra FeaturesHour energy saving Thermostat adjustment Convection auto conversion feature Sound on/off Turning the Oven Light on and OFFControl lockout How to use the Sabbath feature Setting the Sabbath Feature Maintaining Your Appliance Before a self-cleaning cycle SELF-CLEANINGMaintaining your appliance After a self-cleaning cycle How to set the oven for self-cleaningHow to delay the start of self-cleaning How to turn off the self-cleaning feature How to set the oven for steam-cleaning STEAM-CLEANINGAfter a steam-cleaning cycle Oven vent Care and Cleaning of the OvenCleaning painted parts and decorative trim Cleaning stainless steel surfaces Oven door Oven racks Removing heavy, burned-on residue Care and Cleaning of the Glass CooktopNormal daily use cleaning Removing burned-on residue Potential for permanent damage to the glass surface Cleaning the cooktop sealCleaning sugary spills and melted plastic Removing metal marks and scratches Locked position Unlocked position How to remove the doorHow to replace the door Removing and Replacing the Oven Door Unlocked position Locked position How to remove the storage drawerHow to replace the storage drawer Removing and Replacing the Storage Drawer Changing the oven light Troubleshooting Troubleshooting Rolling boil or Stops glowing when Changed to a lower Setting AreasSurface units Will not maintain Food does not bake Temperature is tooSelf-clean Cleaning cycle Cycle Not open after a Self-cleaning cycle Oven not cleanAfter a self-cleaning Oven door will Limited Warranty to Original Purchaser Warranty Memo Code No. DG68-00430A-03