Samsung NQ50C7935ES/EE manual Test dishes

Test dishes

According to standard EN 60350 1. Baking

The recommendations for baking refer to preheated oven. Insert baking tray with slanted side towards the door front.

Type of	Dish & Notes	Shelf	Cooking mode	Temp.	Cooking
food		level		(°C)	time (min.)
		2	Conventional	150-170	20-30
Small	Baking tray
		2	Convection	150-170	20-25
Cakes
	Baking tray +	1 + 4	Multi-Level Cook	150-160	20-30
	Baking tray
Fatless	Springform cake	1	Conventional	160-180	20-30
	tin on Big grid
Sponge
	(Dark coated,
Cake		1	Convection	150-160	30-35
	ø 26 cm)
		2	Conventional	150-160	20-30
Shortbread	Baking tray
		2	Convection	150-160	20-30
Apple		1	Conventional	150-160	40-50
Yeast Tray	Baking tray
Cake		1	Convection	150-160	45-55
	Big grid +
Apple Pie	2 Springform	1 Placed	Pizza (Convection	170-190	70-90
	cake tins * (Dark	diagonally	+ Bottom)
	coated, ø 20 cm)

* Two cakes are arranged on the grid at the back left and at the front right.

2. Grilling

Preheat the empty oven for 5 minutes using Grill function.

Type of	Dish & Notes	Shelf	Cooking mode	Temp.	Cooking
food		level		(°C)	time (min.)
White					1st 1-2
Bread	Oven rack	4	Grill	250 °C
					2nd 1-2
Toasts
Beef	Oven rack +				1st 10-15
Burgers *	Baking tray (to	4	Grill	250 °C
					2nd 10-15
(12 ea)	catch drippings)

O 04 ven Use

English - 53

NQ50C7935ES_EE_DG68-00471F-02_EN.indb 53

2014-10-23 ￿￿ 11:51:07