If there is too little water while cooking, you will see the symbol in the display along with a beep being played. Add water into the tank and press START to continue with the steaming.

• You can add water into the tank at any time while cooking.

1) During cooking, COOK TIME and TEMPERATURE can be changed.

Cooking time: press COOK TIME and then turn the MULTI-

FUNCTION SELECTOR.

Temperature: press SELECT and then turn the MULTI-FUNCTION SELECTOR.

2)In Steam mode settings, the steam heating elements switch off and on throughout cooking to regulate the temperature.

3)Be careful when removing the plate as it is hot. First leave the door a little open to allow the hot steam to escape. Pay attention to the steam outlets as well.

4)When you have finished cooking, pour out the water in the drip tray and empty the tank.

5)Dry the cooking cavity with a dry cloth if there is any remaining water.

6)The cooling fan (10 minutes) and drain pump (10 sec.) always work after a steaming process. However, this is not a malfunction and you do not need to worry about this.

Remove the remnant water.

1. After finish the steam mode, empty the water tank and place it back.

2. Turn the MODE SELECTOR to the “OFF” position.

3.Press CLOCK and STEAM LEVEL at the same

time and hold for 2 seconds. The oven starts removing the remnant water and displays 20 seconds. Press the start button.

4. Remove the water tank and empty any remnant water.

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Samsung NQ50C7935ES/EU manual Function Selector